Salt-roasted Pears with Cajeta
Homemade flour tortillas (in Spanish with translator on the sidebar)
Soups don't have to be labor some. This is a delicious chicken coconut milk and sweet corn soup which can be easily made vegetarian too.
Blood Plum Torte
Chinese Soup Dumplings from Nom Wah in Chinatown, NYC.
Nutcakes. A gluten free alternative to traditional pancakes.
Pink Cauliflower Soup for Valentine's Day.
Spice up your Valentine's Day this year with Mexican Hot Cocoa Cake.
Malaysian Style Sardine Sandwich
Chicken Pot Pie
Red Bean and Coconut Rice Cake Chinese New Year Dessert. This a popular Chinese New Year dessert in both China and Taiwan that is sweet but healthy
A wild twist on oysters
Cauliflower and Celery Root Puree
Valentine's Day Heart Cookies
A sure-fire bakesale hit ~ so claims Tish Boyle about this Cinnamon Swirl Buttermilk Pound Cake... and she exaggerates not!
Boston Cream Cupcakes
Dried orange slices grind into a beautiful powder. Use it to bring a sunny punch to your soups, meats, sauces and more!
Jasmine Rice with Avocado, Mint & Black Sesame Seeds
How to deal with the cold weather or My Chai Tea Maple Brown Butter Zucchini Cupcakes with Chai Cream Cheese Frosting!
Raspberry, lime and mint iced tea, a deliciously tasty summer drink.
Roasted tofu sandwich with peanut sauce. Vegan.
To make this smoothie a bit special I added coconut water to it instead of water. The result is a thick, fresh, sweet juice.
Yum cinnamon rolls.
Gluten-Free Chocolate Nut Cupcakes with Creamy Chocolate Ganache
Sourdough Oatmeal Pancakes with Strawberry Maple Butter...perfect for Valentine's Day breakfast!
Sausage and sauerkraut is a beloved pairing. Help them tie the knot by dropping them in the deep-fryer.
Heart Shaped Pancake recipe for Valentine's Day
Updating a culinary classic - Lighter Chicken Pot Pie
Easy delicious addictive coconut macaroons
Peameal Bacon Breakfast Sandwich with Maple Caramelized Onions and a Fried Egg
Enjoy a warm, sinfully good cookie, baked in a skillet and served with cool ice cream.
Shrimp Fried Rice---the perfect way to use up leftovers!
Bulghur pilaf scented with pink peppercorns and coriander, from Ottolenghi's Plenty cookbook.