blackberry, whiskey & plum cocktail
Baked Ham with Maple and Mustard Glaze
Salted Caramel Ice Cream
Fryd Food & Drink introduces VOD-K, a new Caramel & Truffle flavored premium vodka with branding and package design by Paris-based QSLD.
Tender, juicy ribs full of flavor. Perfect for the first BBQ of the season.
Beef Terimayo~Hot Dog With Japanese Flair Toppings
Yogurt Covered Pretzels & Milk Chocolate Chip Cookies. The perfect combo of sweet and salty.. so easy... so good!!!!
Chocolate Puff Pastry With Pear and Almond Frangipane.
Matcha~Green Tea Dacquoise or Little French Cakes
Celebrating Masters Week 2011 and the Champions Dinner with Seafood Paella
Zucchini and tomato come together with couscous to make a springtime salad.
Earl Grey babka.
The Cinnamon Marshmallow Cream is reason enough to make these donuts!
Raspberry cream cheese paninis for grilled cheese month!
Gluten-Free Maple Chocolate Cupcakes
Vanilla infused caramel and sea salt - the perfect combination for popcorn.
A lebni tart. A yummier, healthier type of cheesecake!
Delicious Garlic Stuffed Mushrooms with fresh Italian parsley, grated parmesan cheese, lots of garlic and homemade bread crumbs.
Strawberry Almond Granola
Sweet & Simple: Nutella & Strawberry Smoothie
Garlic Roasted Potatoes with Cilantro and Lemon
Hummus Ful. A new take on a hummus.
Brussels sprout and walnut salad
Lavender Vanilla Bean Scones
Dried shrimp sambal is a spicy and aromatic Chinese-Nyonya condiment. It's so good that you will want more!
blistered shishitou peppers at Estadio in Washington DC
Decadent homemade hot fudge in five minutes
German cheesecake (Kasekuchen) - (Recipe in Hungarian, English on demand)
Indian "Espresso" Coffee - Not your regular espresso,you only need a mug and spoon to make this quick,frothy coffee.[Step by Step pictorial]
Country style fish stew
Vietnamese style shrimp toast with thai basil, cilantro and Sriracha Hoisin mayo. A recreation of one of my fave dishes at Son of A Gun restaurant in Los Angeles.
This Dry Bombay Duck Recipe is yum, mouth watering. It can be eaten with bread, pav, rice or bhakri. This comes directly from my kitchen to yours!
Strawberry Cupcakes with White Chocolate Frosting
Pork Carnitas with Exotic Spices