Masala Chai Creme Brulee [recipe in slovak,with translator]
Mustard Creamed Spinach with Eggs - a healthier breakfast for two from Bon Appetit.
Macadamia Nut Shortbread- crumbly and buttery, this melts on the tongue like sweet nutty sand...
A spicy soup to melt away your winter blues. Potato and lentil soup - and it's vegan too!
A michelada goes down especially well on a hot sunny day or while enjoying a football game and eating some spicy Mexican food. Danger, you can’t have just one.
Edamole & Fried Wonton Strips will add something special to your Super Bowl Spread!
It only takes 4 ingredients to make this roasted tomato soup. And how about a giveaway to help you make it?
Balinese krupuk Ijo, a mung bean and rice flour cracker to dip in soups or eat on its own.
Healthier Guacamole with Zucchini! Post includes tips & how-to video demo.
Farro penne rigate with burrata, black olives, sausage and fennel
Savory Italian Stracciatella, perfectly warming on a cold winter day.
Kicked up leftovers: salmon cakes with with a little cucumber and carrot salad floating in a nice orange/ginger and butter glaze.
Grandma's Homemade Lentil Soup - perfect for a cold winter day.
Vegetable Medley: don't throw away your random vegetables.
Pulled Chicken Sandwich with Blue Cheese Coleslaw. These would make great sliders for your Super Bowl party!
Asparagus Popover is effortless breakfast, lunch, brunch, or even dinner.
Aubergine and Anchovy Pasta
Fried Boccincini with Spicy Tomato Sauce
Quinoa and Black Beans - quick, simple, and delicious
Super easy and healthy rice paper rolls (lap cheong, kohlrabi, carrot and egg)
Quick and easy Quinoa with Avocado
This Middle Eastern dish of lentils, onions and rice is ideal for easy weeknight cooking.
Amazing Black Forest Trifle.
These mini pot pies are the perfect appetizer for any party.
Vegan Pecan Sandies. The classic rich, nutty pecan cookie veganized.
Vegan Whipped Cream. Just two ingredients, some chilling time, and less than a minute of mixing.
When I say baked cabbage, do you crinkle your nose? But if I say Cavolo Verza al Forno do you raise your hand and say– yes please?
My take on NYTimes Chicken Adobo
Braised Short Ribs Over Creamy Grits
Malaysian butter chicken, fried chicken cooked with aromatic curry leaves, bird's eye chilli peppers and butter, one of the representative styles of Malaysian cuisine.
Chicken and Basil Hot-Pot (Three Cup Chicken 三杯雞)
Apple Spice Pork Chops in a thick, rich caramel sauce.
Veal meets artichokes in this wonderful winter stew!