Many hands…make alot of soup.. a .school’s contribution to the ’67 minutes for Mandela’ initiative.
A Vegan Take on Spanakopita by Joana Mendes
Salmon Tacos with Orange Cilantro Slaw by Jessica Smith
sourdough bread, with whole-wheat flour and wheat germ
Flan - also known as creme caramel. Sweet vanilla baked custard and bitter caramel topping.
Fresh lobster - the ideal core for your summer clam bake.
Salted Caramel Chocolate Shortbread: a vegan treat both salty & sweet- a sure delight!
The perfect restaurant-style seasonings to spice up your olive oil for dipping
Tri-tip Roast with Tequila-Lime Marinade
Barbecued Chicken Kebabs. The secret ingredient? Bacon paste!
Perfect Homemade Pita Bread!
Spicy Black Eyed Pea and Tomato Summer Stew
Ginger & marmalade cake with butterscotch sauce for wintery nights in the southern hemisphere. One-bowl comfort food to the rescue!
Amaranth breakfast cereal topped with candied cinnamon pecans- a great alternative to your morning oatmeal.
Summer Cherry Meringue Cake
Thai Shrimp Curry + Homemade Thai Curry Paste
Blueberry Banana Bread - a perfect Summer breakfast treat
Stone Fruit and Berry Crumble, Gluten Free
Gorgeous & healthy colors on a plate - Rainbow Radish & Purple Kale Salad.
Mango-Coconut Sherbet: It's Vegan, Gluten Free, Healthy, and best yet Delicious!
Why eat plain white rice when you can eat green curry fried rice?
New England Clam Chowder with bacon bits and homemade oyster crackers
Watermelon Ceviche. Watermelon adds a subtle sweetness to this spicy seafood dish.
Vegetarian Stuffed Mushrooms
Strawberry Shrimp Summer Salad
Hot Pepper Pasta Salad with Roasted Corn and Cilantro
Really Tall Chocolate Layer Cake, Gluten Free: Towering anniversary cake drenched in chocolate and butter cream!
Coat the evergreen squash with warm spices and herbs and roast to a deep yellow color.
Sausage + Ricotta Homemade Tortellini.
Artichokes 101: How to Prepare, Steam and Eat an Artichoke
Homemade Neapolitan Ice Cream. Simply delicious with simple ingredients. Step by step instructions.
Fresh, organic garlic scapes make out of this world pesto!
Delicious Oreo Expresso Shake