Bounty Chocolate Granola
Making wontons with a garlic chive, shrimp and pork filling. They surprisingly tasted like dim sum fare.
Lemon Pappardelle Pasta with Zucchini, Edamame, Basil and Mozzarella
Oatmeal And Vanilla Limeade: Drink + Popsicles
Avocado chimichurri bruschetta
Lovely, healthy crunchy kale salad with cabbage, currants, almonds, avocado, and apple.
Deep-fried Cheesy Tikoy Spring Roll with Spanish Chocolate dip!
bok choy & mustard salad
Soft and chewy ginger-molasses cookies
Vegetarian Black Bean and Edamame Burgers
Theplas are just yummy and I can go on and on with them. Theplas can be clubbed with yogurt, raita, pickles, vegetables, chutney and curries.
This is the type of dish everyone should have in their roster – one that is rustic, aromatic and colorful. The briny green olives pair perfectly with the fragrant lemon, roast tomato and olive oil mixture and, perhaps best of
Strawberry Thyme Jam: a Small Batch Recipe from Marisa McClellan of Food in Jars
Rice mixed with mint and cilantro with mild flavor.
Grill Recipe: Blackened Beer-Brined Chicken Breasts
How to Grill Really Juicy Burgers
An Italian Feast.
A chocolate chip cookie meets a brownie in this sinfully delicious bar.
Pineapple and cream cheese filled cupcakes with cream cheese/buttercream frosting.
Mediterranean Bean Salad - A less vinegary alternative to the traditional bean salad. Perfect for summer picnics!
A perfect dish to spoil Dad with. From the one and only Jacques Pepin.
Delicious and healthy brown rice sushi.
Pasta with Pea Sabayon - you only need 1 egg for the pasta and the sauce.
Summer 'Freestyle' Margaritas. A base fresh-style margarita recipe coupled with summer produce combinations. Perfection!
Ambitious Kitchen makes healthy Peanut butter, Strawberry, and Banana Quesadillas. Add mini chocolate chips and it's dessert.
A detailed how-to on buying, seasoning, and grilling your perfect steak!
Cherry Clafoutis with an Italian Twist
Moroccan style Lamburgers with a sweet caramelized onion and raisin sauce.
Glass Potato Chips. Bringing the twist to a whole 'nother level.
3 ingredient vegan chocolate bars that actually taste GOOD.
Baked Low fat Cinnamon Bun Donuts with Vanilla Glaze. Cinnabon: be jealous.
Becoming a master oyster shucker, Luna oysters, and a cucumber fennel mignonette
Southwest Stuffed Peppers