Onion Rings - declared "The Best!" at our Christmas Party
Romesco Roast Salmon over Pumpkin and Olive Grits
The Korean Nacho from Seoultown Kitchen by Debbie Lee
Oven roasted chicken, with turmeric marinate.
Vegan Coconut Pudding
Cocoa and Pear, Browned Butter Chocolate Chip Brownies
Chocolate Sugar Cookies frosted with Royal Icing and decorated for the holidays!
salted pistachio dark chocolate bark
When You Crave for Sweets: Raspberry-Lemon Layer Bars
With soup season in effect give this spicy Tortilla Soup a try. Filled with tender chicken, creamy avocado and crunchy tortilla strips it's sure to be a winner.
Festive Eggnog Cupcaes
Chocolate Macaroon Bars
Hand-foraged sloe berries to make sloe gin, for the ultimate sloe gin fizz. Use the thorn from the blackthorn bush to prick the berries.
Easy and healthy Pear Sorbet in Gingersnap Cups make a perfect lite New Year's Eve treat.
Chocolate Clementine Cupcakes ~ a perfect pairing of citrus and chocolate!
A Juice smoothie to indulge your tastebuds after all the excesses of festivities.
Extremely popular Hong Kong style soy sauce chicken, so easy to re-create at home! Serve with rice or noodles.
Champagne Jello Shots
Simple soup recipe to make use of your leftover turkey carcass - delicious!
Shrimp toasts, the perfect canape to bring to a New Years party.
pomegranate-champagne punch. the prettiest, most festive drink you can make this holiday season.
We make every element of eggs Benedict from scratch, including the English muffins and the Hollandaise sauce.
Fragrant Gingerbread Pancakes, perfect for the morning after.
A crumbly shortbread almond Linzer cookie with raspberry jam filling.
A great holiday cocktail from Christmas through New Years. Eggnog with coffee liqueur and Jameson Irish Whiskey.
A big mug of coffee and crisp cinnamon-scented Cappuccino Biscotti are a perfect treat to unwind after the pre-holiday madness.
Rich, decadent chocolate-walnut cookies are about as healthy as cookies get!
Plum Pudding Vodka - Vodka infused with fruit and spices. The perfect way to end your Christmas meal!
Peanut Butter Chip and Chocolate Chip Cookies
Buttery, flaky croissants like the ones in France can be made at home! It's true! Just follow this recipe from Cook's Illustrated!
Pistachio macarons - "a killer" said our guests who even thought I had added narcotics in the recipe..
The 'Brangelina' of the spice rack , vanilla and cinnamon, are the stars in this traditional all time favourite pudding.
Ham Spinach and Gruyére Quiche