Veal burger with grilled vegetables and reblochon cheese
Bread upma - Indian spiced bread breakfast
Peach Pie is the epitome of summer and the pretty lattice top on this one is well worth the effort!
Fajita Burger with Peppers and Roasted Tomatillo Guacamole
Satay Chicken Curry - adding some crunch to a rich, creamy, fiery, aromatic curry.
This homemade tomato sauce is packed with so much flavor and a hint of red wine.
Fluffy Lemon Blueberry Pancakes: melt-in-your-mouth lemony goodness.
Classic Chinese method of steaming prawns/ shrimp with lots of garlic on a bed of ginger and green onions.
Chocolate "salami", with crackers, egg and butter. (in Portuguese)
Panko encrusted wasabi brownies - just the right amount of sweet, spice, and chocolate with a crunch
Chocolate brownie cookies
Loaded Tuna Salad packed with flavor and with color!
Quinoa Corn Patties with Cool & Creamy Onion Dip
Nutty Coconut Caramel Brownies, AKA Bribe-the-Teacher Brownies.
Pulled Pork Empanadas with Peach-Chipotle Barbecue Sauce
Spinach and Shrimp Flatbread with Tomato, Pecorino and Rosemary
Chocolate Peanut Butter Birthday Cake
A simple salad that can go as a side or satisfy as a main dish: Lentils and Pearl Couscous with Mint!
Pesto Cherry Tomato Caprese Salad by Valerie Harrison
This savory tomato tart puts the T in fresh summer tomatoes and taste.
Roasted Zucchini Pasta
Savory buckwheat bakes make a delicious second breakfast
Moroccan Couscous Salad
Korean grilled short ribs (a.k.a galbi)
Homemade bagels with poppyseeds
BBQ Sauce, from scratch.
Fresh Pear, Walnut and Prosciutto White Pizza with Honey
Zucchini and Banana Muffins (or cupcakes! You decide) With Cream Cheese Frosting. Deliciously moist and a great way to use up all your zucchini. Can freeze for fall!
Dilly Beans: Preserving summer while keeping in the moment.
Fresh Spinach Tagliatelle With Summer Squash And Field Corn
Cavatelli (one type of pasta pugliese) with courgette and almond (recipe in hungarian)
Delia Smith's very easy Coffee & Walnut Cake. Everything goes into 1 mixing bowl.
Oh my! Zucchini ribbon salad with lemon, cumin, aleppo pepper, and labne.