Pumpkin & White Bean Stew. Perfect for your Halloween pitch-in!
Fragrant cauliflower and carrot soup. Vegan
Pumpkin, Lavender, Honey Pizza
Sweet watermelon paired with warm salty feta, drizzled with bold oregano dressing presents a bouquet of exotic and unexpected flavors.
Green Tomato Pie
Since pork and apples are a wonderful combo, I baked a savory pork and apple pie, perfect for fall!
Chicken peanut stew. Thick, hearty and great for chilly weather.
Welsh Rarebit. Crusty bread topped with oozy cheese and leek sauce.
Barley and Spinach Fall Salad with Maple Syrup Vinaigrette
Vegetarian pineapple fried rice
Stir fry baby bok choy with century quail eggs
Spinach, cannellini beans and pasta: power lunch!
Italian Panini and Broccoli and Cheese Soup
Roasted Tomato and Avocado Toast
Braised French Curried Chicken with Vadouvan Spice
Autumn Minestrone Soup
Kim Chi Soup ~ Flavorful and Spicy Soup of Kim Chi, Tofu and Pork
So many delicious condiments can go into a steaming, hot bowl of jook.
Creamed corn with bacon, lime, and cilantro. Made creamy with corn cob stock and creme fraiche.
A Parmesan-infused wheat crust topped with goat cheese, roma tomatoes, red peppers, and fresh basil.
Potato Gnocchi - Thursdays are the day for these petite potato pillows in Rome - You can make them any day
Smoking delicious vegetarian chili. Could you guess the secret ingredient? Yeap, vegetable crumbles
Take a simple spinach salad to spectacular with a balsamic vinaigrette and a sprinkling of Alaea Hawaiian sea salt.
Brie & Goat Cheese Panini with Bacon and Green Tomato
Fresh baby spinach, golden mushrooms and shaved parmesan, drizzled with a red wine vinegar and olive oil dressing.
Maple-thyme glazed tempeh and roasted vegetables. Autumnly delicious.
Daring Cooks Challenge....what do you get when you introduce chickpeas to a grape leaf? Falafel in a blanket.
Meat & Quinoa Stuffed Grape Leaves - a twist on the Middle Eastern favorite
The October Daring Cooks Challenge - Grape Leaves Stuffed with Goat Cheese and Figs
Stuffed grape leaves for the Daring Cooks
Veda Bread. A very popular local loaf in Ireland
The perfect combination of Indian food and autumn: chicken squash curry, mmmm!
Meatball sandwich - messy, but good.
Korean Spinach my way...