Peppermint Bark: fast, easy, and delicious (with a hint to make the process go even faster)
How to decorate 24 cupcakes in 5 minutes or less. It's lots of fun for kids too!
Vanilla-Coconut Panna Cotta with Pomegranate Jelly-Sweet, silky panna cotta with a burst of tart pomegranate jelly-The perfect make ahead holiday dessert!
A cozy, hot carob drink is like hot cocoa…but better. It's perfect to sip on whilst putting up holiday decorations.
Vanilla macarons with bittersweet chocolate ganache
Poached stone fruits with jasmine and chrysanthemum flowers - refreshing!
Creole Quinoa Jambalaya
This tangy cucumber salad pairs perfectly with our favorite comfort food—spaetzle. Serve them both on your holiday buffet this year!
A winter salad made from local ingredients: Beet and Sunchoke Salad with Orange Vinaigrette
Balsamic and thyme roasted portabella mushrooms
deep fried dumplings made with all purpose flour mixed with sour yogurt.
Ham hoagie on a homemade roll. These rolls are perfect for making real east coast sandwiches.
Vegan Carrot & Parsnip Soup
These Baked Mini-Frittatas with Broccoli and Three Cheeses are a great way to get some vegetables into breakfast.
Light flavorful sweet potato gnocchi are good for supper, but they're absolutely amazing for breakfast. Just add a delicious maple-butter sauce with a touch of cinnamon!
Warm up with a hearty bowl of soup!
A savory gluten free buckwheat groats breakfast with sausage, spinach, and celeriac
Mojito Tilapia Taco Bites
A French classic by Dorie Greenspan that's perfect hot or cold. Leek and Potato Soup
Here's an easy and delicious tapa: Pinchos Morunos or Moorish inspired Spanish style kebabs made with chicken.
Toast any upcoming Holiday Celebration with these Lemongrass Mojitos!
Grilled Japanese steak with miso and shitake mushrooms. Healthy and utterly delicious.
[recipe] Chicken Cordon Bleu.
Warning: curry sauce may cause addiction.
Bibimbap, the famous Korean mixed rice dish. Colourful, texture-filled and delicious!
Photoshoot for Turducken Nuggets! From the mind of Chef Paul McCabe from Kitchen 1540 in Del Mar, CA. Included is a rough ingredient and direction list for those wanting to pull this off.
Decadent Chocolate Spice Cake, redolent of Christmas, decadently lush
Mac and cheese at the Cove on Castro in San Francisco
Chickpea fritter sandwich at Clover Food Lab in Boston
Caprese salad Christmas wreath
Fig and Walnut Biscotti [recipe]
Baked Peaches in Orange Blossom Syrup
Enormous meatballs, stuffed with mozzarella cheese and baked. Ultimate comfort food.
Espresso jellies topped with chocolate ganache and fresh raspberries