This is my version of Salmon Patties, kicked up a bit from the ones my mom used to make with almond meal, green onions, and capers.
Focaccia with olive and tomatoes, garlic and walnuts (in Polish)
Chicken roll with spinach and ricotta filling
Momofuku's brick chicken
Chicken Wrapped in Bacon with Silverbeet, Orange & Pinenuts
Recipe: Tea-brined eggs, perfect for snacking!
Spring vegetable soup with asparagus, peas, fava beans, fiddleheads, savoy cabbage, and green beans, pork and homemade chicken stock.
Avocado bisque with tarragon, an elegant appetizer or warm-weather lunch soup.
Spinach Pesto (aka Spanakopita Pesto) Pasta with Paprika Grilled Chicken
Roasted beets with pistachio butter from Mario Batali's newest cookbook, Molto Gusto.
Creamy asparagus soup
An amuse bouche made of pear with mushroom duxelles, bleu cheese and a toasted almond.
Homemade Pasta with Oven-Dried Tomatoes, Anchovies and Fried Breadcrumbs.
Jim Lahey's No-Knead Rye Bread!
St-Germain liqueur is delicious mixed with prosecco and a twist of lemon, or how about in a vinaigrette?
Korean Chili Paste Spicy Chicken
Polenta with Caramelized Onions & Mushrooms - It's topped with wood sorrel from my garden
Mango-Anchovy Ravioli. It shouldn't taste good, but it does. Cafe Atlantico, Washington, D.C.
With Ground Tofu Filling, Taco Edition you'll find tofu is an economical source of protein and has a lengthy list of nutritional benefits.
Patriotic trifle: Pound cake with layers of cheesecake pudding, whipped cream, and fruit.
Cinnamon Oat Pancakes, rich in fibre and totally delicious.
Korean Beef & Nut Patties, the Dduk-Galbi will drive you nuts tonight.
Silver Palate chewy molasses cookies
Chocolate Chip Scones with Sugared Almonds
Join me in the Hay Hay it's Donna Day event this month and make a simple spring dessert - cheesecake pots featuring blackberries.
Caramel popcorn from scratch... so easy!
Chinese Kale Quesadilla
Momofuku's Strawberry Shortcakes
Fresh Turmeric Root ~ Loaded with Beneficial Medicinal Values!
How to Make Homemade Jam in 30 Minutes (with no special equipment)Recipe: Strawberry-Rhubarb Jam
Kumquat Madeleines -tender, moist and plump - better than Proust's dry crumbly cookies...
Starry Starry Nights - dark chocolate cookies with a sugar coated crackle.
Sticky caramel buns