Roasted Red Pepper and Feta Quinoa Salad
Sweet and tart with plenty of crunch. This healthy salad Sicilian flavors including pistachios.
Pasta Puttanesca with capers, Kalamata olives, basil, and a little bit of spice
Soba Noodles with Eggplant and Pomegranate
A Moroccan "TAJINE" Recipe of Meatballs, Tomatoes and Eggs! All poached in an authentic serving dish.
This deliciouss scad fish soup is cooked using tamarind base-broth. Delicious and warm to be served with steamed rice
Thai Fresh Coconut Milk Tom Yam Soup of Grilled Banana Blossom and Chicken
The perfect fall pizza! Made completely by you, in your own home!
Meatballs With Gravy
Red cooked pork with chestnuts, cooked using a classic Chinese slow braising technique with soy sauce and sweet aromatic spices.
Jap Chae (Korean Glass Noodles with Vegetables)
Indian-inspired pizza with a sweet potato-cardamom crust.
Cauliflower, Potato, and Pea Curry
Braised Rabbit with Olives and Preserved Lemon
fall comfort: french onion soup.
Sourdough loaf made with off-flavored home brewed beer. A great way to use your home made beer when something goes not quite right.
The most curious looking vegetable - watermelon radish
Light loaded potato soup. It's taken the blogging world by storm!
Jamie Oliver's Burger and Chips
absolutely LOVE the simplicity of this pasta dish... just rigatoni, roasted pumpkin, sage, and goat cheese!
A simple and tasty coconut chutney recipe that can go well with South Indian Dishes
Heirloom Pumpkin and Chanterelle Mushroom Risotto at Arisanal LA: a local foods festival in Downtown Los Angeles.
Paprika, chipotle and a touch of sugar spice up this classic treat.
Homemade onion marmalade
Shrimp Tacos topped with an amazing Mango Salsa. A quick & easy and healthy alternative!
Chili Con Carne ~ Spicy and Bold Texan Stewed Beef Topped with Diced Onions and Shredded Cheddar, Served With Warm Tortillas
This spicy, sweet basic jalapeno jelly is easy to preserve and makes a delicious appetizer or accompaniment to hummus or polenta.
A Cobb Salad Sandwich. Is there a better lunch?
These crushed purple potatoes offer something that regular potatoes don't: a special antioxidant that's responsible for their color!
Chicken liver crème caramel with Niman Ranch bacon, microgreens and plum from Public in New York City.
tzatzik (greek yogurt with cucumbers, garlic, and dill). AMAZING.
Stir-fry chicken with Thai basil
Super Succulent Five-Spice Pork Shoulder