Maple Pecan Tarts
Paris-Brest: a classic French pastry
Oatmeal-Fudge Bars - a layer of oatmeal cookie, fudge and then oatmeal crumbles - and the best part is you use the same batter for the crust and the topping!
Cranberry orange caramel sticky buns
Chocolate Cupcakes with Cream Cheese Icing. Simple and delicious... everyone's favorite around my house!
Mini Tuna Tarts
Eating Sustainably: Pan Seared Mackerel & Romesco Tartines
Chilled curried zucchini soup with creme fraiche and chives
Toffee Squares - Toffee flavoured shortbread topped with a layer of chocolate, toasted almonds and chopped up Heath Bar.
Wheat Berries and Roasted Squash Pilaf
A Black & White Affair: Bring your bowties! (aka Potato Bacon Pasta)
WARNING: these teeny-tiny peanut butter cup cookies are insanely addictive
Healthy berry muffins flavored with orange juice and topped with granola.
Homemade dark hot chocolate mix and homemade marshmallows too. A delicious gift to give, and to receive.
Recipe for Light Whole Wheat Baguette - It's delicious with your evening meal or for breakfast with ricotta and jam.
Pumpkin pancakes are my absolute favorite winter breakfast!
Chocolate peanut butter bites
This 3 layer chocolate peanut butter cake is gluten free, easy to make and will melt in your mouth!
Sesame Seaweed Squares with Maple Syrup. Never thought those flavors would go together? Think again. Utterly delicious and healthy too.
Whole Wheat Waffles... Because we all probably over-stuffed our faces this last holiday season
Pomegranate Granola~ Crunchy, nutty, fruity, fragrant... all made better with the power of pomegranate. Delicious breakfast or snack.
Iced "Faux Vo" biscuits - an Australian classic reinvented for Frosting for the Cause.
Recreating a childhood favorite: puffy hearts and rings.
Our rich Chocolate Mint Cake will soon become a favorite everyone will request for their birthday.
Chickpea, Spinach, and Squash Gnocchi
A Classic Manhattan
Lemon-lime meringue tarts.
Coconut Jam Balls/Kaya Balls
An amazingly delicious Sticky Orange Cake with Marmalade glaze. It just happens to be vegan (and to take only 5 minutes to mix up).
Tuscan pie with Blueberries and Red Currant [Scroll down for English recipe]
Snickerdoodle Cupcakes topped with clouds of Seven-Minute Frosting.
Learn how to expertly pair cheese and wine.
These aren't your typical Spaghetti and Meatballs, they're actually delicious cake!
My first roasted duck and first time rendering duck fat for fries and fried rice. Roasted duck and vegetable fried rice recipe included.