Whole pears stuffed with a decadent chocolate, almond and five spice mixture, and baked in a shortcrust pastry shell
Quinoa pilaf with ramps, artichokes and peas. The perfect springtime entree.
Chicken stew with green olives and fennel (in Portuguese).
Vegan Indian Cauliflower Mash, or Aloo Gobi Mash. Healthy and quick diner idea!
A delicious and healthy springtime dinner - basil, kale and walnut pesto with asparagus (vegan and gluten free!)
Wild garlic pesto (recipe in Hungarian, English on demand)
Gobi Masala - Spiced Cauliflower Curry - melts in your mouth!
Ravioli topped with asparagus, walnuts, and Parmesan
Breadsticks, pulled by hand. A mix of crunchiness and softness for a full dose of flavor.
Easter Ricotta Pie
Easter Leftovers: Deviled Eggs
Welcoming back Salad Days with Classic French Dressing (and other fun dressing recipes).
Avocado Tomatillo Dip with Spicy Roasted Potatoes
Sweet Spring Sandwich Cookies for Food Blogger Bake Sale.
Candied Kumquat and Marzipan Cream Tart
Simple, cozy and delicious - Lemon Bundt Cake.
Double Chocolate Cupcakes with Peanut Butter Frosting for Easter!
Fresh ginger, pineapple and, of course, carrots combine to make the Best. Carrot. Cake. Ever.
Cinnamon Toast Ice Cream
Take the best of spaghetti carbonara, cacio e pepe, and aglio e olio and you get this kicked up version - really good!
Tuna & Chilli. Crostata.
happy anzac day!!
Garlic and Herbs Pinwheels
Homemade Vanilla-Honey Peanut Butter
Cabernet-Braised Lamb Shoulder. A simple and slow-cooked meal.
Mushroom and Fontina Crostini, a last minute snack to pass around for dinner guests!
Gluten-Free Vanilla Cupcakes to celebrate my 18th birthday and three years of blogging!
carrot cake cupcakes with white chocolate-cream cheese frosting.
Kaffir Lime (Combawa) Custard Mousse with Crepe Dentelle and Raspberry Balsamic Coulis
Homemade Angel Food Cake.
A recipe that makes just two fat, fluffy vanilla cupcakes.
Reinventing the two-egg breakfast: Baked Eggs & Herbs in Portabella Mushroom Caps.
Fresh Strawberry Pie in its purest, juiciest, most delicious form. Desserts just don't get much better than this!