These muffins are a vegan adaptation of a classic Pumpkin Bread recipe in The Joy of Cooking, and they have all the moisture and density of a traditional pumpkin bread, with a Southern twist; sweet potato.
And after a well deserved break, with September comes “No Leftovers”. The blog became a website, the name changed and here it is! With recipies menu and all!
Because of this transition, I want to apologize to all the nice p