Freshly caught and Smoked on Martha's Vineyard, this Smoked Bluefish Paté is bright and delicious.
Fresh peaches are in and peach cobbler is always the first of many recipes I make.
Berry Smoothies. Breakfast on the go in the form of this delicious smoothie that's quick and easy to make!
A surprisingly light chowder made with salmon leftovers.
Carrot pudding with goat cheese and cumin (in Spanish with translator)
Lobsta rollin' on the coast of Maine. A splendid summertime tradition.
Black Bean Burger and Kale Quiche
Cherry Fool for two. So easy!
Smoked Turkey and Grilled Corn Chowder with Rotini...and certain Canoe Snatching Thoughts...
Grilled chicken feet flavored with Chinese five spice
Serve up a juicy tender steak your whole family will love with this recipe for grilled flank steak.
Avocado Kiwi Salsa slightly adapted from Serve Yourself Cookbook by Joe Yonan
This tastes exactly like (if not better than) the Starbucks one that I have been buying for so long -- light, lemon-y, and delicious!
Vegetable Pad Thai
Funfetti Cake Batter Ice Cream. No cake mix required!
Baked French Toast with Chocolate Chips and Banana make for an easy—and sweet—make-ahead breakfast or lunch
Yummy chicken tenders– these are quick and easy to make, and tasty enough to please even the finickiest of kids. They beat store bought varieties hands down.
Buffalo Ranch Dressing - dump all ingredients in the blender and go!
Momofuku compost cookies...to.die.for!
Coconut-Cinnamon Coffee Cake - so moist and delicious, you'd never guess it's grain and dairy free!
Individual Blueberry Cakes - you're only 5 ingredients and 30 minutes away from bliss
Blueberry Banana Baked Oatmeal with walnuts and sweetened with pure maple syrup.
Red Curry Vegetable Lentils.
Balsamic Pork Belly. Ian Knauer's recipe for Sticky Balsamic Ribs, re-purposed for luscious pork belly!
Old Fashioned hot fudge sauce made with cocoa, half/half, and butter.
Shrimp and Baby Bok Choy Stirfry
Pureed strawberries topped with a creamy mixture of coconut & pineapple.
A little sweet, a little salty....Kitchen Sink Chocolate Chip Cookies
Bounty Chocolate Granola
Making wontons with a garlic chive, shrimp and pork filling. They surprisingly tasted like dim sum fare.
Lemon Pappardelle Pasta with Zucchini, Edamame, Basil and Mozzarella
Oatmeal And Vanilla Limeade: Drink + Popsicles