zoebakes.com
California Sugar Plums with Fresh Ginger and the Sparks in my Oven!
danatreat.blogspot.com
Is zucchini taking over your garden? Make this delicious chickpea and Israeli couscous dish.
castsugar.blogspot.com
Cast Sugar's No-Bake Chocolate and Peanut Butter Oatmeal Bars
mybakingaddiction.blogspot.com
Delicious yellow cupcakes with a Mocha Buttercream frosting.
www.chow.com
even if you're stuck with nothing but a microwave oven, you can still make creme brulee (though you do need a torch. or toaster oven)
amritac.wordpress.com
Chocolate Brownie Squares with layers of lemon pudding and chewy mocha "meringue"
www.momastore.org
my 2nd favorite shape - a perfect ball! make perfect 2" ice spheres to chill your cocktail
onceinabluemooniris.blogspot.com
chicks rule! at least with this lemon leek chicken pot pie.
foodhappens.blogspot.com
Fresh okra from the farmer's market awaits its fate as an oven fried summer treat!
pastrystudio.blogspot.com
For lemon addicts, Lemon Curd Cake is the lemony lemoniest.
foodloveswriting.com
Forget Cinnabon(R). These doughy cinnamon rolls will have you wowing your friends for breakfast. Try them.
culinarytravelsofakitchengoddess.wordpress.com
German Nusskuchen
artsy-foodie.blogspot.com
An elegant dessert -- Figs stuffed with homemade chocolate hazelnut cream.
inncuisine.com
Temptation, thy name is Plum Crazy Chocolate Cheesecake.
vanillabasil.blogspot.com
Meltingly tender pulled pork piled between soft homemade bread swirled with sharp cheddar cheese...You've gotta try it!
glutenfreegoddess.blogspot.com
Vegan chocolate chip espresso cookies. A wheat-free and gluten-free treat sweetened with agave nectar.
www.barefootkitchenwitch.com
Garlic does a strip tease.
onceuponaplate.blogspot.com
Dessert en préserve pot ~ Dessert in a jar. Layers of crumbled cake or cookies, preserved cherries, and chocolate mousse topped with whipped cream. Keep it chilled and it's completely portable!
teandwheatenbread.blogspot.com
Italian Almond and Polenta Cake
www.sugarheadblog.com
25 Servelats per Swiss per Year?? It has to be more for sure. Interesting facts about a Swiss institution.
www.overthehillandonaroll.com
How to make whiskey sours without sweet and sour mix!
www.crabbycook.com
Roast Beets with Lemon, Olive Oil & Mint. A sweet-tart side dish perfect for autumn.
www.lighterside.com
if you're serious -- not just serious, but SERIOUS -- about peanut butter (or any nut butter for that matter), make it at home with the peanut butter machine [via: outblush]
ourkitchensink.wordpress.com
Summer Squash Gratin: step-by-step photos.
www.bakingobsession.com
Paste Fritte (Fried Pizza Dough with Soppressata and Sage)
mattbites.typepad.com
MattBites extols the beauty of burger simplicity - beef, bun, cheese and chili
