www.eclecticcook.com

Beef Stroganoff: Turn top round into top sirloin, use budget frienldly ingredients, and you have a classic dish at an affordable price.

Beef Stroganoff: Turn top round into top sirloin, use budget frienldly ingredients, and you have a classic dish at an affordable price.

julianaloh.com

Nonya laksa- a curry gravy served with vermicelli and either shrimp or chicken.

Nonya laksa- a curry gravy served with vermicelli and either shrimp or chicken.

stephaniecooks.blogspot.com

Macaroni and "cheese"- a lighter alternative to a classic.

Macaroni and "cheese"- a lighter alternative to a classic.

traceysculinaryadventures.blogspot.com

Barbecued Chicken Drumsticks

Barbecued Chicken Drumsticks

whisk-kid.blogspot.com

Raspberry cobbler and vanilla ice cream.  Homemade and garden fresh!

Raspberry cobbler and vanilla ice cream. Homemade and garden fresh!

latabledenana.blogspot.com

Lavender cookies inspired by a day trip to Bleu Lavande~Beautiful!

Lavender cookies inspired by a day trip to Bleu Lavande~Beautiful!

testwithskewer.blogspot.com

Strawberries and yoghurt to welcome a loved one home

Strawberries and yoghurt to welcome a loved one home

fahrenheit350.blogspot.com

Farm Chicks Big and Tasty Peanut Butter Cookies

Farm Chicks Big and Tasty Peanut Butter Cookies

peasepudding.wordpress.com

Chocolate Coffee Mousse Pyramids

Chocolate Coffee Mousse Pyramids

lickmyspoon.com

Lemon Tart with Almond Crust Recipe: The sweet, tart, lemon curd filling is refreshing & light. The ground almond in the crust gives it that extra surprise of flavor!

Lemon Tart with Almond Crust Recipe: The sweet, tart, lemon curd filling is refreshing & light. The ground almond in the crust gives it that extra surprise of flavor!

maplencornbread.blogspot.com

Tato-Nuts. Homemade potato donuts with a sweet chocolate glaze. Ready in less than 30 minutes. Gluten free option too!

Tato-Nuts. Homemade potato donuts with a sweet chocolate glaze. Ready in less than 30 minutes. Gluten free option too!

www.browneyedbaker.com

Rich, butterscotch-flavored ice cream is balanced with the toasted, crunchy flavor of pecans.

Rich, butterscotch-flavored ice cream is balanced with the toasted, crunchy flavor of pecans.

www.cooklocal.com

Hummus with fresh chickpeas is a refreshing treat.

Hummus with fresh chickpeas is a refreshing treat.

www.foodinmouth.com

It

It's not the famed Kogi tacos, but Seoul Station offers up some delicious tacos in the East Village (NYC)

www.kokoskitchen.com

Zesty Quinoa with Sweet Chili Lime Tofu

Zesty Quinoa with Sweet Chili Lime Tofu

thebittenword.typepad.com

Arugula Salad with Grilled Chicken, Corn, Tomatoes and Blue Cheese

Arugula Salad with Grilled Chicken, Corn, Tomatoes and Blue Cheese

www.inuyaki.com

This little piggy drooled a little...Pigs roasted in La Caja China were the stars of PigEat Fest 2009, a benefit for the SF Food Bank.

This little piggy drooled a little...Pigs roasted in La Caja China were the stars of PigEat Fest 2009, a benefit for the SF Food Bank.

thibeaultstable.blogspot.com

Cold Lobster Dinner.  Split,cracked and served with a Remoulade Sauce.  Perfect dinner on a hot summer night.

Cold Lobster Dinner. Split,cracked and served with a Remoulade Sauce. Perfect dinner on a hot summer night.

foodwishes.blogspot.com

Roast chicken with watercress - a comforting Julia Child classic!

Roast chicken with watercress - a comforting Julia Child classic!

whatilikenyc.blogspot.com

Classic Bread and Butter Pickles

Classic Bread and Butter Pickles

www.everydaycelebrating.com

A Cookie Monster Cupcake and appropriately enough eating a cookie.

A Cookie Monster Cupcake and appropriately enough eating a cookie.

blogchef.net

Lemon Ricotta  Pancakes

Lemon Ricotta Pancakes

technicolorkitcheninenglish.blogspot.com

Citrus delicious pudding

Citrus delicious pudding

cherryonacake.blogspot.com

Brinjal Moju - a Sri Lankan vegetable salad with the lovely flavours of cinnamon, mustard seeds, mango chutney and more. YUMMEE

Brinjal Moju - a Sri Lankan vegetable salad with the lovely flavours of cinnamon, mustard seeds, mango chutney and more. YUMMEE

www.pickycook.com

raspberry-topped lemon muffins

raspberry-topped lemon muffins

www.thekitchn.com

A glamourous (and dramatic!) makeover for a tiny New York City kitchen.

A glamourous (and dramatic!) makeover for a tiny New York City kitchen.

theforeignkitchen.blogspot.com

Light and fluffy, these savory cheddar cheese scones make you feel like you could eat at least four. (And believe me, you can.)

Light and fluffy, these savory cheddar cheese scones make you feel like you could eat at least four. (And believe me, you can.)

www.inijie.com

Creme Brulee, the one I ate at Aston Denpasar, Bali.

Creme Brulee, the one I ate at Aston Denpasar, Bali.

mymadisonbistro.com

Strawberry Rhubarb Compote served over Greek yogurt

Strawberry Rhubarb Compote served over Greek yogurt

www.thekitchn.com

How to bake a loaf of No-Knead Bread on the grill. So easy, and it doesn

How to bake a loaf of No-Knead Bread on the grill. So easy, and it doesn't heat up your oven (or your kitchen).

fat-of-the-land.blogspot.com

Louisiana Style Crawfish Boil

Louisiana Style Crawfish Boil

bigcitycooking.blogspot.com

Summer Vegetable Pancakes with Basil Chive Cream

Summer Vegetable Pancakes with Basil Chive Cream

closetcooking.blogspot.com

Zucchini Carbonara

Zucchini Carbonara

www.tarifavcisi.com

Fresh strawberry sherbet. My first try with an ice cream maker. [in Turkish]

Fresh strawberry sherbet. My first try with an ice cream maker. [in Turkish]

www.friedwontons4u.com

Pineapple sorbet gets boozed up with some champagne.

Pineapple sorbet gets boozed up with some champagne.

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