www.eatingclubvancouver.com
Duck Tortellini waiting to go into some brodo. A ducky twist to the original. The final dish in our $5 Duck Series: a total of 5 dishes from ONE duck!
caviarandcodfish.com
Olive Oil Mashed Potatoes - a new twist on the classic.
wanderingchopsticks.blogspot.com
100 Vietnamese foods to try that I think represent the variety and diversity of Vietnamese cuisine.
blogchef.net
Crispy Breaded Shrimp
www.cookingbytheseatofmypants.com
Simple ingredients can yield a symphony of flavors. Bagels with Salmon and Dilled Cream Cheese, truly more than the sum of their parts
www.opensourcefood.com
Italian Frittata
riya-kitchen.blogspot.com
Fruit Salad
carmencooks.wordpress.com
Oven Fried Chicken - surprisingly crispy like the real thing!
www.eatingoutloud.com
Ispanakli Gozleme -- a Turkish flat bread filled with a creamy spinach mixture and eggs
www.crabbycook.com
Baby Lava Cakes. Decadent & Sensuous.
www.columbusfoodie.com
Caribbean sweet potato salad using all Ohio produce.
laist.com
Bacon Wrapped Cheese-filled Jalapeno, one of the many deep fried foods at the 2008 LA County Fair.
corpusbonvivant.blogspot.com
Organic Chocolate Marshmallow Cream Cupcakes The marshmallow cream is so good you will never buy marshmallows again...
www.bunrab.com
The condiment plate at Pizzeria Delfina has a sprig of dried oregano, red pepper flakes and grated Reggiano - what else could you possibly want?
naturallivingcuisine.com
Summer Tomatoes
blog.sigsiv.com
My attempt at recreating a favorite Malaysian restaurant dish - Dry Curry Crab
teandwheatenbread.blogspot.com
Easy Irish Soda Bread with Apples Cinnamon and Maple Syrup
dlynz.blogspot.com
Fresh green beans - perfect for Green Beans and Tomatoes, a great combination.
fxcuisine.com
The world's most expensive jam is made from hand-seeded red currants. See my interview with the man behind this 700-year-old product prepared with goose quills - once a favorite of Kings and Queens.
thecookmobile.com
want. now. cookmobile's Blackberry Grilled Cheese Sandwich.
tartelette.blogspot.com
Saffron and Vanilla Poached Pears.
www.foodmayhem.com
Beets, Goat Cheese, Mandarin Oranges, and Honey Covered Walnuts
spatulascorkscrews.typepad.com
My attempt at an Italian Caprese Salad Bento Box. Do Bento Boxes have to be Japanese?
www.peanutbutterboy.com
Sounds crazy, but this historical use of peanut butter pre-dates the infamous PB&J!
janetching.wordpress.com
The easiest & most convenient way to preserve garden herbs, e.g. basil
www.madisonmag.com.au
Hot n spicy chilli crab - a Chinese classic!
voodoolily.blogspot.com
Homegrown Scarlet Runner beans will make excellent cassoulettes - worthy of the trouble of slaying a giant.
hungrycravings.blogspot.com
A colorful and delicious recipe: Provençal Summer Vegetable Gratin. And it's quick and easy too!
www.janespice.com
Chili Chocolate Cake inspired by the movie Chocolat with Juliet Binoche.
www.pastrychefbyfire.com
These spicy, ginger cookies have just the perfect amount of heat.
palachinka.blogspot.com
Grilled Moussaka Pies
www.wallpaper.com
Urban Picnic in a Box (UPBox). Someone please make these pretty, delicious lunches-to-go in US, more specifically West Coast, um...LA?
everybodylikessandwiches.blogspot.com
Don't throw away those greens! Beet greens & fried potatoes topped with a poached egg. Rustic and so delicious.
culinarycory.com
Wonderful lettuce wraps from an old college friend.