These thumbprint cookies are filled with homemade nutella. They are vegan, soy free, dairy free and contain no processed sugars
Meatless Monday: Roasted Portobello mushroom over blue cheese polenta with a balsamic vinegar glaze.
Avocado, Pea & Wasabi Sandwich. So comforting, healthy and incredibly delicious!
This bright and tangy pesto is changed up a little by using pistachios, and a little lemon juice in place of some of the oil to lighten it up.
Healthy and delicious, these quinoa breakfast bars are perfect for the morning or an anytime snack.
Shrimp tacos: simple, quick and very flavorful. Plus a bonus lime, cilantro and apple slaw recipe!
Ginger Chicken Lettuce Wraps
Vegetarian Thai Curry with Udon Noodles is a healthy and flexible recipe that is ready in under 30 minutes. The perfect weeknight meal!
Wonderfully nutty crispy biscotti that pairs perfectly with a latte.
Banana Split Cake
Spinach and vegetable mish mash
Full of flavor without oil or refined sugars.
A breakfast staple gets a rich and decadent makeover.
Honey and rooibos tea cake for lazy and cold days.
30 minute Midwestern Pork Stew - packed with pork, veggies & sauce that boasts a fabulous flavor with the help of a secret ingredient!
Green like the lush, this Paleo dip is the perfect snack to channel your inner Crood as you face the day's adventures.
Leek Salad with Grilled Haloumi and Triticale Berries
Asparagus & Leek Strata
Herb Roasted Pork Tenderloin over roasted veggies and corn cakes
Laura Bush Cowboy Cookies..best cookies ever!
Braised Pork Roast with Apples and Ginger Beer
Pastrami and gruyere sandwich on a toasted rye caraway bread with red wine mustard
Chocolate-Dipped Espresso Meringues taste like a a sip of foamy mocha latte!
Thick & Creamy Restaurant Style Hummus with Smoked Paprika Oil. Hummus just got an upgrade! My favorite imported brand of tahini too!
Stuffed Almond Butter Strawberry Jam French Toast Kabobs
Fava beans sauted in olive oil with onion and tomatoes. Enjoy it with lemon and yogurt!
Easy Homemade Funfetti Cupcakes. The frosting tastes just like homemade ice cream!
Momofuku Peanut Butter Cookies. Huge, soft, and full of peanut brittle, these are hands down the best peanut butter cookies you'll ever eat!
Honey-kissed homemade graham crackers. Comfort food with crunch.
Snikers cake! Dulce de leche, peanuts and milk chocolate. (in Polish wit translator)
Pub-Style Shepherd's Pie - a favorite for St. Patrick's Day, using plenty of hearty Irish stout!
Bagel Bombs filled with Cream Cheese and Scallions from the Momofuku Milk Bar Cookbook
Roasted Garlic Hummus. Supremely lemony and garlicky, drizzled with good olive oil and dusted with sumac. This is the good stuff.