Back to basics: roasted tomatoes to toss into just about anything.
Chicken Korma - a quick and easy version of an Indian restaurant favorite
How to make your cup of coffee happy. Bake Grandma Goldie's Pound Cake, Gluten-Free.
Korean glass noodles with bean sprouts, snow peas and lots of mushrooms - delicious lunch or dinner in just minutes!
Under-Baked (on purpose) Double Chocolate Cookies--recipe from The Dessert Bible.
Easy Peasy Refrigerator Pickles
Smooth and creamy, buttery sweet Homemade Caramel Sauce is scoop-able when cold and pours beautifully at room temperature.
This Pina Colada is a mini vacation in a glass. With triple coconut & pineapple it's sure to take you straight to the island of Puerto Rico!
Chile and Lime Roasted Pineapple with Vegan Coconut Cream, served with Hong Kong Milk Tea. Game changer of a snack!
Luscious low-fat donuts made with red wine.
Sweet & Spicy Corn Salsa. Delicious and super easy to make!
100% Whole Wheat Hamburger Buns
Savory squash-based patties with the flavors of falafel, tucked into pita with sweet, crisp grapes and creamy avocado.
Mix the juice with sugar and 12 hours later get jelly. No cooking!
These Chicken Satays are extremely simple and easy and are a great way to change up your grilling routine.
Homemade 'Milano' cookies... but lighter, crisper and WAY more addicting! Vanilla tuile cookies hugging semisweet chocolate.
Fall is coming quick, and this beer-brined pork tenderloin with beer-mustard sauce is perfect for a post-apple picking dinner!
Passion fruit cake with coconut streusel
Easy Maple Pecan Pull-Apart Muffins
Buttery & Smoky Tamales made with Smoked Brisket. Absolutely Irresistible!!
Baileys, White Chocolate & Pistachio Fudge
Malibu Rum Fruit Loops Treats with White Chocolate. Kiddie cereal gets liquored up in these 5 minute, easy, gooey, sweet cereal bar treats
Gingerbread ice cream sandwiches.
fudgy avocado brownies
Lemon-Syrup Loaf Cake. A delicious recipe by Nigella Lawson
Smoked Pulled Pork
Peanut Butter Truffle Tart
Cornmeal + Spruce Tip Shortbread. Made with dried spruce needles.
Roasted Tomato & Zucchini Paleo Pizza made with a hearty almond flour/flax crust.
Drunken Peach Bars.
Sour cream, red currants and chocolate cake. The classic taste of childhood.
Spinach crisps and a creamy marinated artichoke dip.
Rich raspberry cake with coconut crumble. Amazingly delicious.
Drunken Cherry Shortcake with Vanilla Simple Syrup