with all the brown of autumn setting in, kind of love the last little bit of brightness from "rainbowlicious" kitchen tools as chosen by HWTM on simplystated
Corn Fritters with Arugula and Warm Tomato Salad
Cherry Tomato Baguette, for the end of summer.
Plum galettes two ways: with vanilla bean and cinnamon frangipane, or with chocolate puff pastry and star anise.
Red Cabbage Apple Salad...crisp and cool !
Deep fried imitation crab legs with dessicated coconuts.
A simple autumn dessert: oven-baked toffee apples with almonds.
if all dressings sounded as good as Supermarket Serenade's Maple Walnut Vinaigrette, i'd probably eat more salad
Bacon and 3-Cheese Bread -- truly the mother loaf. It makes a mean grilled cheese, too.
Ratatouille vs. Biyaldi : The Conspiracy
Sprouting potatoes? Turn them into homegrown fingerling potatoes!
Rich chocolate brownies with a decadent swirl of peanut butter.
Roasted Bell Pepper on Melba Toast
Parmesan Custards with Anchovy Toasts
love the totally warm-smile vibe off camilla's cheddar pepper corn muffins still cooling in the pan...
can't wait until Slow Roasted Pork Belly with Baked Apple and Onion is seasonal for us. oh wait, it is.
Healthy banana pancakes
Eric Kayser’s Ciabatta - raised with a wild yeast starter
Buffalo Burger with Swiss Cheese and Mushrooms
Barefoot Bloggers: Apple Turnovers
What do angels on clouds eat for dessert?
Ina Garten's Herbed Baked Eggs - no cream added
Easy and delicious snacks that are also healthy...including potato chips!
Broccoli Rabe and Pistachio Pesto Bruschetta - a nutty, tangy twist on the classic Italian snack!
Root Vegetable Stir Fry on Quinoa.
Iron Cupcake:Earth - Basil Challenge ... Lemon Basil Cupcakes with Toasted Pine Nut Buttercream & Candied Basil Leaf
"papos de anjo": traditional portuguese dessert
A mango, cut in its skin and then inverted. This is for a salsa that will top fish wrapped in a banana leaf
Life's Smorgasbord reminds that it's Spring everywhere else with Lavender Stars
A buttery almond cake studded with sweet grapes.
Healthy (yummy for your tummy!) -- Gluten Free Spinach Cake -- yes.
mì gói: Vietnamese instant noodles. how i class it up ...
Roasted Pumpkin and Ricotta stuffed Cannelloni swimming in White Wine Bechamel Sauce and cheese -is it fall yet?
Verterra's reused (made from leaves) and reusable (microwave/fridge-safe) tableware [via: BoingBoing ]