Applesauce chocolate chip cookies
Saucy Sesame-Peanut Noodles..make-ahead dish for summer picnics and potlucks! Vegan.
Hot Blood Tonic with Orange - a wonderfully warming drink with intriguing flavours
A festive drink with cold milk, almonds and saffron. Made during Holi, the Indian festival of colours
Lamb Bacon Wrapped Asparagus
a rich rural ambience Shandong dish. You can see this dish at every street in Southwest Shandong Province.
Russian Schweinebraten (Buzhenina) Baked with Dough Crust
Chocolate coated rice cakes with coconut: a quick and easy gluten-free treat
Tres Leches Cake, delicious dessert super popular in latinamerica
Strawberry Smoothie Popsicles. This frozen refreshment is perfect for hot days. You don't even need to have an ice cream maker to make it. Also, a healthy snack for kids.
Crisp, delicate and amazing rye caraway crackers. Ready to eat in 30 minutes.
Pan-roasted chicken with blueberry jam reduction from the new Put 'em Up! Fruit cookbook by Sherri Brooks Vinton. Plus: a giveaway!
Lotus root and Turnip curry
Curried Coconut Milk Prawns
Like your favorite flavored potato chips, this zesty snack makes a great quick and easy appetizer or treat the whole family will love.
Sparkly princess cupcakes that will charm any child or child at heart!
Whole-Wheat Waffles with Creamy Vanilla Yogurt Sauce
Spicy grill steak with a tasty marinate .Perfect for spring.
Yoghurt breakfast bread
Cucumber with sesame seeds ~ pachadi.
Baked and breaded Buffalo broccoli bites with blue cheese sauce, a fresh and seasonal variation on the classic American bar food.
Laksa Lemak ~ Seafood Laksa is a Nonya Classic from Malaysia
sweet & crunchy slaw with poppy seed dressing
Creamy Coconut Rice Pudding with a splash of rum for good measure (vegan or not)
Homemade Cool Ranch Doritos
Luchis are versatile. They can be served during Breakfast as well as for Main Meals. Depending upon whether one is having Luchi as a Snack or a Main meal, the accompaniment differs.
Coffee Cake with Crumble Topping and Brown Sugar Glaze
Patiala Murg Tikka where the spicy Chicken kebabs follow the recipe which has come down from the Chefs working in the royal kitchens - this is one of the signature dishes in Patiala restaurant.
Whole-Wheat Breakfast Muffins
Tikka Masala Pizza
Farfalle Pasta with Chicken and Spinach Pesto!
Snickers Cake - Chocolate cake, nougat filling, salted caramel buttercream & milk chocolate ganache.