Laura Werlin’s Swiss Melt with Artichoke Hearts - A very yummy grilled cheese sandwich.
This Chicken Marsala is loaded with mushrooms.
Rhubarb & Cherry Frangipane Tartelettes
Bean burritos with chipotle hot sauce.
Feeling the heat? Turn off your stoves and ovens and make this simple and delicious Lemon Thyme Grilled Fish with Cucumbers and Arugula.
Redcurrant soup with light coconut mousse and some tips on italian meringue (recipe in French and Italian)
Raspberry, blueberry and rosemary smoothie
Ginger Fried Rice
egg-topped rustic pizza pie made with heirloom tomatoes, kale, and fresh mozzarella.
Delicious cherries in a beautiful lattice topped pie. A perfect summertime dessert.
[recipe] Mango Carrot Mousse in Verrines.
Honey-Oatmeal Dinner Rolls--Wait until you smell these yeast rolls baking in your kitchen. Mix in a bread machine.
Pineapple Coconut Salad recipe!
Bean Sprout Kimchi
Breakfast and beer! We paired beers with delicious recipes like Harissa Pancetta Breakfast Pizza and Chorizo and Potato Breakfast Tacos.
Rice pudding is the very definition of ‘comfort food.’ It really doesn’t get any more basic than this. The pudding itself is made of only 5 ingredients.
Buffalo Chicken Dip.
Get your camp morning started with sausages on the fire.
Creamy Mac & Cheese: Clearly the most perfect mac & cheese recipe ever!
Tomatillo and Mint Gazpacho - the perfect summer soup.
Favorite kosher dill pickles. Preserving the cucumber harvest with lots of dill and garlic.
Chicken Breast with Creamy Green Peppercorn Sauce - If you are a sucker for sauces this easy one will do!
Colorful corn salad is a perfect summer side dish.
Tender chicken, crispy bacon and fresh herbs are just a few ingredients that make up this mouthwatering Chicken Marsala!
Hakka deep fried pork belly for braising
Spinach-Pesto Lasagna...zesty, cheesy and vegetarian
Sweet Cherry Pie
Raspberry, Blueberry, Cream Cheese and Mascarpone Pound Cake
Our version of Pinkberry watermelon frozen (Greek) yogurt -- no ice cream maker required!
Craquelin - sweet brioche with brown-sugar crust that's perfect for brunch
Petit Pot au Chocolat - creamy chocolate custard that both kids and adults will enjoy
Apple Date Banana Bread - low fat as a bread and naturally sweeteened with bananas, dates and apples
Citrus Salsa With Heirloom Tomatoes and Avocado...a simple twist to a Mexican classic!
Stir-Fried Soy Sauce Clams - with shallots and garlic