Ahi Tuna Tartare w/ Avocado, Crispy Shallots & Soy-Sesame Dressing
Roasted Butternut Squash and Parsnip Salad - This warm winter salad showcases seasonal vegetables tossed in a light Italian vinaigrette.
Mushroom and Mascarpone Tarts
Taco Grilled Cheese
simple, delicious mini burgers with a burger sauce to die for!
Baked couscous poppers
Chicken Tortilla Soup
Velvety Dark Chocolate Pudding with Candied Orange Peel.
I sure hope none of you continue to cook your bacon on the stove-top. Use the oven! How else are you supposed to produce sweet, maple-glazed bacon?
Juicy chicken legs and thighs with a golden, crackly skin. The easiest, most inexpensive meal in my dinner arsenal.
Blood orange, fennel, and beet salad - a satisfying and crunchy seasonal winter side
Succulent, roasted pork belly open-faced sandwiches with daikon, carrot and cabbage pickle
Sinfully rich....Dark Chocolate Creme Brulee.
Chili Cheese Cornbread, gluten free. Eat it warm from the pan with a side of chili.
Grape and Goat Cheese Bruschetta- simple and elegant!
Spicy potato wedges
Crystal shrimp dumplings, a dim sum spread and an introduction to Chinese Malaysian cuisine.
Roasted Garlic Hummus
Roasted Root Vegetables with Lentils and Ricotta! For real.
Pistachio pesto (in portuguese)
Baked Eggs with Crispy Hash Brown Crust . Only three ingredients: eggs, potatoes, cheese
Raspberries stuffed with dark chocolate for a delightfully simple dessert.
English Muffins fresh off the griddle
These low-carb tofu noodles (Shirataki) were a pleasant surprise! I loved them with bell peppers and shrimp!
Momofuku Crispy Pork Buns
Roasted Squash Soup
Red Velvet Cupcakes topped with a swirl of Cream Cheese Frosting
pickled mustard greens in fried rice. vegan friendly, of course
This caramel sauce is super easy to make, and delicious on basically everything!
Pasta e Fagioli. Inspired by Olive Garden and hot night in Memphis.
Chocolate Coconut Popcorn. An easy way to make a simple snack gourmet.
Steamed cod fish made into fish cakes