Mexican Hot Chocolate Mousse: decadent, rich, and spicy, but made healthier with a secret ingredient!
Carnitas tacos made healthier by using a pork tenderloin and a slow-cooker.
Tender, juicy baby back ribs on a wood cutting board.
Kimchi adds a whole new dimension to fish tacos!
Coconut Infused Chicken with Mango Salsa - my Mother's Day meal, off the grill.
Santa Fe Chicken Salad Wraps. Make lunch exciting again!
Homemade graham crackers- delicious, easy, and made with ingredients you can pronounce!
I used this lovely local asparagus to make a delicious frittata.
Sichuan Fish Soup (酸菜鱼) at Olala Sichuan Restaurant (噢辣辣概念川菜) in Guangzhou, China. The name of the restaurant (噢辣辣) translates to "how spicy," which indeed it is.
These home-made funfetti cupcakes are an easy way to win your little one's heart
Thai Chicken Salad with a light peanut lime dressing
Spring Cabbage Kimchee, easy version to enjoy authentic kimchee
100 Percent Whole Wheat Pizza Crust.
Caramelized Onion and Mushroom Pizza
Hurray! It's Lobster season again!!! Just this morning, my local supermarket had sold over 600 pounds worth of the poor yummy creature!
Sloppy Joe: Perfect Comfort Food
Bite Sized Baked Meatballs
Grilling season has begun, try some of these baked potatoes on the barbecue for your next cookout!
These soft, buttery Angel Biscuits use 3 different leaveners to achieve their heavenly lift.
Homemade Spicy Refried beans with no lard!!
Saucy Mama Creamy Chipotle Shrimp Crostini are the perfect appetizer, or hearty enough for an entrée!
Sausage and Mushroom Pizza. Simple and delicious for any week night!
Humboldt Fog (an amazing goat cheese from Cypress Grove) & Roasted Grape Panini
Rigatoni with Asparagus and Balsamic Vinegar
Fried Won Ton Roses filled with Artichoke Cream Cheese
Miso Soup with Shrimp and Tofu: A healthy and surprinsingly rich tasting soup that’s made from scratch in 20 minutes flat.
Homemade Fudge Town Cookies
Raw zucchini and pickle carpaccio!
Purple Kale Chips. The potato just met its match.
Tomato & Chevre Crostini
A cold custard with bite! Cold tofu with ginger & scallions. Love this when the weather gets warm.
Salmon Eggs Benedict