Strawberry-Spinach Bruschetta - a Summer Seasonal Hors d'oeuvre
Pork Rib Rice - fried & glazed with a bit of honey on op of the rice
Kerala Chicken: If you like chicken, this dish will definitely tingle your senses!
Cheap as Chips - Chips Chicken
Spinach artichoke lasagna cups - a healthier way to get all the flavors of spinach artichoke dip in one bite!
Hibiscus halibut with mango kiwi salsa
moist and decadent brownie with fresh sour cherries
Blueberry Graham Greek Frozen Yogurt - healthy, delicious, and so easy!
Mint Chocolate Cookie Ice Cream
Roasted Corn and Basil Stuffed Tomatoes
Pan de sal or "salt bread" - a classic Filipino bread roll, perfect with your morning coffee!
Asian style pasta alla Puttanesca: A simple, easy, and fast noodle dish.
Rock Shrimp and Scallop Ceviche
Soy-Free Tofu, baked in chermoula
Quinoa Molasses Crinkles.. because sometimes, you need a little bit of Christmas in the summer.
Apricots are delicious on pizza with gorgonzola and roasted fennel with rosemary.
Perfect for summer - watermelon mint lemonade
Lemon Basil Coolers made with Stevia. Homemade diet soda!
Homemade yogurt - easy, super delicious, and no, making it yourself won't give you food poisoning.
A rainbow of colors in a potato salad. Vegan and gluten free. Busting with flavor and nutrition!
Homemade vanilla ice cream and caramel drumsticks
Strawberry Yogurt Bread
Sweet potato scones with a brown sugar glaze ~ is this breakfast or dessert?!
Red velvet cheesecake brownies that are so incredibly moist. Your favorite cake in a bar form!
Tomato and Red Pepper Soup with Basil-Infused Olive Oil
Chinese Broccoli and Beef
Blueberry Vanilla Tart
A puff pastry tart topped with caramelized onions, eggplant, roasted red peppers, kalamata olives, and basil. So many tasty things in one recipe!
Cumin Burgers with Thousand Island Dressing
Spiced mini donuts, baked not fried for less guilt!
Corn, Bacon, and Clam Stew
Jeffrey Alford & Naomi Duguid's Spicy Cucumber Salad
Cherry Jam with Lemon-Pepper Shortbread
Top polenta with tomatoes, garlic, sage, pine nuts, and goat cheese in a cast iron skillet for a simple, comforting meal.