Decadent homemade hot cocoa is so easy to make, you'll never buy a packet again.
White chili: Perfect, warming dish for these winter nights. Did I mention it's easy?
Afraid your Super Bowl party will be lame? Not with these crisp chicken fingers on the snack table!
Marinated Mushrooms: mushrooms soaked olive oil, seasoned with herbs and spices all ready to be picked up and popped.
Angelo's Burger joint in Encinitas, CA.
This Split Pea Soup with Bay Leaves, Epazote, and Red Bell Pepper was an experiment I loved, but you can use carrots if you prefer.
Balsamic Drenched Portobellos
[recipe] White Bean & Ham soup
A sandwich made with french bread, pan seared steak and a horseradish mustard pan sauce.
Food Photography tips from a class with the amazing Penny De Los Santos
Onion Rings- Baked, not fried!
Vegan Bean Burgers with Avocado Chimichurri
A Complete Vegetarian Meal of Fresh Collard Greens, Great Northern Beans and Brown Rice
Stir-fried soybean sprouts are not only an awesome vegetable dish, but they represent MONEY for Chinese New Year. Keep that in mind come February, kids!
Spinach & Shrimp Udon Soup
Creamy White Bean Sage Dip. Thickened with tofu, this dip is perfect as a snack, appetizer or sandwich spread.
How to pickle vegetables. Watermelon radishes: a great snack
Recently I've read several reviews praising Kiwi knives. Last week I read a review that prompted me to see what the hype is about.
Baked Tomato Basil Salmon - So fast and easy, yet your guest will think you slaved for hours in the kitchen!
Thomas Keller's Caramelized Sea Scallops
Sloppy Joe Sliders at Rye House in the Flatiron District.
Nutritious Minestrone type soup, quick and perfect for freezing in handy lunch size portions!
White Cheddar Shortbread Biscuits
Blueberry Waffles-- crunchy, chewy, savory and sweet!
Brown Sugar Pear Muffins
Buttercream icing, the best recipe I have come up with, and the secret is using salted butter. Sweet+salty = amazing icing!
Lemon muffins made with wild blueberries and topped with a sweet lemon glaze. [recipe]
I cold poached these Asian pears in Black Tea, Vanilla & Ginger to keep their texture crisp and sweet.
Mini Chocolate Chip Cupcakes to celebrate the arrival of 3 tiny somethings!
Celeriac, Carrot and Yoghurt Creamy Smoothness With Salt-crusted Potatoes
Free form cherry and blackberry pies
French fries with Parmigiano Reggiano and parsley
Classic Beef Stew. Using technique from the French Culinary Institute to make to world's best winter Sunday supper.