Crunchy Burmese Cabbage Salad -- shredded cabbage, onion, dried shrimp, lime juice, and crisp-fried shallots.
Welcome to my Summer Cocktail Series. Today, I present you with the Sumo Cucumber Collins!
This smooth, creamy and refreshing Key Lime Pie is sure to hit the spot!
Pressure Cooked Coconut Fish Curry - in just 5 minutes under LOW pressure you can serve this as a rich fish stew or on a fluffy pillow of Basmati Rice.
Returning to the sensuality of eating with you hands... Artichokes rule!
Goat Cheese Blondies with Chocolate Chunks!
Potatoes are essentially deep fried in the oven in olive oil and lemon juice, this Greek recipe is a classic for a reason.
A healthier instant ramen using GreeNoodle and your own favorite Japanese dashi soup base.
Spinach, fennel, and asparagus salad from A Year in My Kitchen by Skye Gyngell
Roasted Jalapeno and Avocado Hot Sauce!
the best soft and flavorful garlic knots ever
Zucchini, Asparagus, and Arugula Green Summer Salad
Fish Tacos with Chipotle Cream
These Sautéed Baby Red Potatoes are extremely tasty and simple to make.
Chocolate cake with raspberry whipped cream frosting.
Ferrero Rocher-inspired cupcakes! Dark chocolate cake with a Nutella ganache filling and chocolate hazelnut buttercream!
Can a cake really be fat free and low calorie...and still be moist, fluffy and delicious? Why yes, yes it can.
New York Times Chocolate Chip CookiesNew York Times Chocolate Chip Cookies........chewy, crispy, chocolaty, slightly salty and completely worth the 36 hour wait!
Gluten-Free Pear & Raspberry crisp served with vanilla ice cream. Delicious!
Rolls of sardines with chopped vegetable and olives (in Spanish with translator on the sidebar)
Shredded Beef Taco Pizza topped with lettuce, tomato, and avocado!
Veggie enchiladas so satisfying, you'll never miss the meat.
Be a great host/hostess by serving these mouth-watering Sweet Chilli Chicken Bites
Perfect for breakfast, brunch, or just a snack - Bacon, Cheddar, and Chive Muffins
Chicken Egg Rolls - Just like take-out!
A quick stir fry of yakisoba noodles, chicken and vegetables
Roasted Pepper Pesto Potato salad - say that 3 times as fast as you can!
Chocolate Turtle Bean Tostadas
Gluten free chocolate mint bake cake donuts - breakfast and dessert in one!
Blueberry Buttermilk Scones: hearty with whole grains, tender from buttermilk, and studded with the fresh pop of blueberries.
Chickpeas with spicy, wilted greens
A "wicked good" BBQ Chicken Burger with homemade bbq sauce that will convert any beef burger lover to an instant chicken burger lover.
Steamed pumpkin muffins - You don't need oven or electrical mixer to make these muffins. They tastes yummy too!!
Zucchini stew with rice - delicious, easy to prepare and very fragrant summer dish (Text in Bulgarian with translator)