Kale Salad with Parmesan and Lemon
These yogurt biscuits are perfect for breakfast straight out of the oven on a cold morning.
Butterscotch marble cake
Cantucci di Prato (text and recipe in Italian)
Are you willing to share these Pumpkin-Banana Mini Whoopie Pies with Cream-Cheese Filling?
Olive tapenade is simple to make, and can be used with just about anything, from dips to pasta.
Chocolate Mint-Dipped Biscotti & Minty Mocha Latte. Ooo, minty!
Eggnog Coffee Cake with Nog Glaze
Brandied Apricot-Ginger Spread--a great gift for the holidays
Parmesan Cheese Puffs with Apple Butter Dip: Classic flavors and unusual textures
Oreo Fudge, the last fudge recipe you will ever use!
Shortbread Mint Sandwich Cookies
Pecan Pie, I think I have perfected it and I am sharing my secret ingredient!
Moms recipe for chocolate crinkles, gluten-free.
Rustic Focaccias with Lemon and Rosemary
Apple Cobbler - Romance, danger, and dessert.
Mocha toffee bars, so easy and so tasty
Apple Brown Betty is a cheap and easy recipe to make.
Peanut Butter Pinwheels.
Dessert is a no-brainer with Blueberry Tarts
Especially for Christmas - triple chocolate Christmas pudding cookies!
Scottish Shortbread. Simple, yet sweet.
The mysterious Arabian herb, Za'atar. How do you use yours?
Butternut Squash Lasagna
Caramels - some plain, some with dark chocolate - and chocolate salt!
The Perfect Sugar Cookie: Not too thin, not too thick, and just enough sweetness.
This isn't derby pie . . . because I'd get sued if I called it that . . . so we'll call it chocolate chess pie.
Pumpkin yeast bread shaped into a braided wreath
Updating your recipes? Here are clean, modern recipe cards and printable templates.
Cranberry-Raspberry Martini. Two ingredients. Cheers!
Peanut Butter Chocolate Brownies..mmm!
Linzer Sables with Walnuts and Chocolate Ganache