French Toast — Perfect for Brunch.
Wholegrain Spelt Bread Rolls
Big, Buttery Pecan Sticky Buns made with brioche dough. Have one warm for breakfast with a big glass of milk. From Baking With Julia for Tuesdays With Dorie.
Peanut Butter & Jelly Thumbprint Cookies
A soft and tender yeast dough, filled with a savory mix of ground beef, cabbage and cheese.
Root Beer Float Cupcakes with root beer flavored Swiss Meringue Buttercream
Fluffy, tender Dutch Baby pancake is made with just 5 ingredients, topped with fresh lemon and sugar. Perfect for brunch!
super easy gluten free cioppino, a classic San Francisco seafood stew
Make-Ahead Mini Beef and Cheese Empanadas
Almond and Spice Stuffed Thai Eggplant. Your kitchen will smell of roasting spices and vegetables.
Heirloom Chocolate Vinegar Cake
Homemade crunchy gluten-free and vegan granola… with lentils!
10 Reasons You Should Make These Mini Donut Muffins!
Hand painted sugar cookies
Mushroom ragout with barley, a recipe for mushroom lovers
risotto made with quinoa... mushroom "Quinotto?"
Oven baked sweet potato fries with sea salt and rosemary
Little lemon syrup soaked coconut cakes + one of my all time favorite movies
Strawberry, lemon and mint popsicles
Peanut Butter Cookies
Creme filled creme brulee doughnut holes
healthy whole grain freezer waffles.
Asian-Style Steak Pizza, babay.
Expand your pasta horizons with Israeli Couscous in this refreshing tabbouleh salad that’s perfect for summer!
Strawberry Tofu Smoothie
Perfect welcoming comfort food. Eat it right out of the pan. Warm Rhubarb Strawberry Crumble with Orange and Ginger.
Chocolate Salted Almond Ice Cream is delightfully rich in chocolate with roasted, salted almonds scattered throughout.
my favorite dessert ever - Key Lime Pie!
Spinach Lemon Sorbet--Yes, it is sweet and tangy. No, it doesn't taste like a frozen salad.
A light shrimp salad with mango, papaya, and raspberries in a tasty vinaigrette.
Croquetas de Jamon (Cuban Ham Croquettes). Smoky, salty little bites of hammy heaven!