Fresh sour cherries are here and here are some sour cherry and goat cheese turnovers to celebrate!
Ultimate Ribeye Steak Sandwich dressed w/Chimichurri Sauce & more!
Vanilla bourbon and chocolate stout milkshakes to welcome summer.
Learn how to turn regular yogurt into Greek yogurt. It's more creamy & less tangy.
caprese + pesto = capresto
Banana Buddy Shake - the classic combo of peanut butter and banana in a smoothie! Great for a quick breakfast, snack or post-workout.
Lovely summer spaghetti with creamy salmon sauce
Homemade Ice Cream Sandwiches
This spicy Thai chili mango sauce works on anything that comes off a grill, and many things that don't! Includes how-to video.
Lemon cream scones that melt in your mouth, with a side of hot strawberry jam.
Whole Wheat Hamburger Buns
Moist chocolate cupcakes with blackberry meringue buttercream at a lunch party to remember!
How to rim a glass with chocolate, an idea your kids will love!
Pan-Roasted Salmon Salad, with arugula, couscous, tomato, raisins, capers, and balsamic vinaigrette. Summer has arrived!
These chocolate chip muffins are so delicious and very easy to whip up. The addition of buttermilk gives these muffins a rich, tangy flavor which I absolutely love.
If you like Pina Coladas, and getting caught in the rain...
Almond twists: yeasted sugared buns filled with ground almonds or poppyseeds, twisted into spirals. From the Nordic Bakery Cookbook.
Joint of beef with roasted leeks, carrots, and garlic. Topped with a medieval black pepper sauce.
Brown Sugar & Balsamic Barbeque Sauce - bursting with sweet smoky flavor; just in time for the summer grilling season.
Make Green Chile Enchilada Sauce with Leeks--then use it with your favorite enchilada recipe!
Lilac jelly, a beautiful start to summer.
Curried Tofu and Avocado Dip with Rosemary Baked Pita Chips
Vegan pumpkin muffins with cacao powder and carob chips.
The Tombstone Cocktail will have you pondering the Old West.
Asian inspired Porchetta. Get your drool on!
Hot chilli jam, with garlic and cherry tomatoes. An easy - and tasty - way to preserve your chilli crop!
Citrus ricotta cakes with mint sugar and vanilla balsamic
The husband and I go on a date night at the ART Restaurant at the Four Seasons Hotel Seattle. We give a review of the meal and the top things you have to ask for.
A simply and easy dinner with this unique pasta. Salmon and Lemon Chive Fettucine.
Peanut Butter Cupcakes with Krispie Chocolate Buttercream
Easy, delicious open-faced grilled eggplant sandwich.
Buttermilk fried chicken
This spinach and pasta frittata is the perfect way to use up a bunch of leftovers you don't know what to do with--and it's delicious!
Ice cream sandwiches made with miraculously rich and tender cookies. Gluten-free!