who knew eastern european food could be so sexy and sophisticated? smoked duck breast and grilled foie gras on lemon-marinated red cabbage, cucumber and radicchio
doughnuts are a "street food" in Turkey, but for some reason, seem so elegant when served with rose hip syrup (these doughnuts are hand-shaped, then fried)
lemon juice + ginger + ginger liqueur + vodka + ginger syrup [recipe included] + sparkling water = the most complicated ginger cocktail ever, Canton Ginger Kick from Street's Susan Feniger