Simit is the most common pastry of Turkey.
Bittersweet chocolate tart with shortbread crust
Anna Olson's Ultimate Chocolate Cake with Caramel sauce
Peanut Butter Cake Bars - one of those perfect clean out the pantry recipes!
For me, PB goes best with chocolate. Peanut Butter-Chocolate Chunk cookies from the March issue of Everyday Food.
Spice ice creams are nice ice creams. This one is flavored with toasted anise seeds and orange zest, studded with bits of candied orange.
Bread. Brie. Basil. CHOCOLATE!?! Grilled. Happy Birthday to me!
Soba (Buckwheat Noodles).
Original Fernet Branca cocktails were created by over 20 mixologists last Thursday Drink Night where everything from Aquavit to Zombies found it's way into their shakers.
Sick of green beer, make a change for St. Patty's Day - try a thick, creamy Grasshopper cocktail!
Kerrygold Irish aged cheddar, infused with Irish whiskey, and packaged in a beautiful chocolate colored rind
Red lentil soup with coconut milk & sundried tomatoes
A simple Chilled Tofu With Soy Sauce.
True Japanese Wagyu Beef "Kobe" Tartare "Potato Millefeuille" at Mélisse
Tart and tangy lemon curd. This British classic is easy to make and has so many uses in the sweet kitchen.
Quinoa salad, one of the many ideas to cook with quinoa. (Text in Portuguese)
A super simple dinner of pot roast and roasted broccoli (and green beans)
Parpadelle Puttanesca. Spicy pasta sauce made from olive oil, garlic, dried chiles, anchovies, tomatoes, olives and capers. Quick, cheap, healthy and delicious!
Chicken Piccata. A thriftier alternative to the more expensive version using veal.
After having this Moroccan pie at a restaurant, I had to try and make it myself.
Honey nut squares. Shortbread bottom topped with soft toffee and tons of macadamia nuts. Tasty!
Cooking Light Swag Bars - chewy, protein packed and delicious!
Start the day off right with a delicious and healthy Oatmeal Blueberry Muffin.
The joy of breakfast: a western style omelet with bacon, red bell peppers and onions.
freshly made tortillas
Irish Soda Bread
Spaghetti Bolognese made with bison meat and whole grain pasta
Red onion confit with figs and aged balsamic vinegar.
White chocolate biscotti – a decadent treat with a cup of coffee
Delicious baguettes with a golden, crackly crust and a soft, chewy crumb.
A delicious and simple recipe to bake croquants aux amandes (crispy almond)
Make homemade chocolate/peanut butter bars- they taste just like Reese's, and they're easier than a trip to the store!
Microwaved potatoes recipe for busy nights