rich and creamy hot chocolate with a shot of chocolate liqueur on a snowy day
Pan Roasted Chicken with Ginger Gastrique and Red Grapes. Super fast, cheap, and yummy!
Cognac-Soaked Dark Chocolate Bundt Cake
Arare cream - Made with caramelized rice infused simple syrup, shochu and cream.
My Gran's chocolate truffle recipe, with three varieties: Gingerbread, Hot Chocolate, and Christmas Pudding.
Have leftover candy canes? Make Peppermint Mocha Hot Chocolate and warm your soul!
A Chinese favorite made at home - Honey Walnut Shrimp!
Eggnog Muffins ~ made virtuous with oats ~ for the new year!
Sugar syrup infused with green cardamom, clove, and coriander. A sophisticated sweetener for your winter cocktail experiments.
Mellow Meatballs are a curry with an unusal flavour combination, but it works thanks to the Nigella touch.
Almond and blueberry bars made from left over pie filling
Peabody's Snickerdoodle Muffins made for a very fun birthday breakfast. Was a great reminder to remember to stop and have fun!
Learn how to make perfect Chicken Pad Thai like they do in Thailand (easy step-by-step photo instructions).
The ultimate in comfort soups is this chicken and rice soup. It's the kind of soup that always reminds us of mom.
Mexican Vanilla Mini-Muffins with Vanilla Syrup
Make Bibimbap this weekend.
Strawberry Banana Smoothie Bread – Take a bite!
Got puff pastry? Make quick and easy "cream puffs"!
Grandma's FUDGE : full of delicious chocolate, marshmallow, nuts and dried fruit.
No Bake Cheesecake topped with Strawberries
Tasty Coconut Prawn Fritters
Turkey Chili! Super easy recipe!
Crunchy stewed pork slice at Kissaten
A salad of DuPuy lentils and minced veggies with a bright spicy dressing.
Fresh Salmon to Homemade Lox in 5 Days
A bowl of healthy whole grain oatmeal topped with dried fruit, walnuts and a drizzle of honey.
Fresh Sugar Snap Peas tossed in Dark Sesame Oil, sprinkled with Black Sesame Seeds. Naturally sweet, crisp, fragrant and healthful, with no cooking.
Mozzarella in carrozza
Mushroom Creamy Pasta. Need I say more what makes it good ?
Over-the-top-delicious Double Mushroom Soup, inspired by a recipe from Anthony Bourdain.
Roast leg of lamb with fennel and orange rub. Elegant enough for a weekend meal, easy enough for a weekday.
Roasted rosemary cornish game hens stuffed with wild rice for the WIN.
Preserved Lemons: beautiful and easy to make. We used it for our Moroccan Chicken Tagine.