Kecap Manis Fried Rice. Easy-peasy, tasty and savory.
Avocado Ice Cream
Chocolate sticks, sunflower seeds and Maldon salt (in Spanish)
Carciofi alla Guidia ~ Beautiful spring artichoke, trimmed and ready to be fried.
Osthmanthus tea jelly served on dry ice. Ming Court Restaurant - Hong Kong
Beer and Orange Braised Carnitas with Caramelized Onions and Sweet Potato and Apple Relish
Tamarind curry squid that is tangy and spicy.
Fried Calamari Salad with Caperberries and Lemon Aioli
Say hello to this sexy, juicy hunk of a bocconcini balsamic portobello mushroom burger.
Fiddlehead Fern and Pomemlo Salad- A delicious and healthy spring time dish!
These little chocolate cakes are rich and satisfying. Best of all, they're ready in just 10 minutes.
Chipotle adds a tasty kick to these vegan beer-glazed black bean tacos
hawaiian inspiration! salmon avocado poke with lime and mint
Silken Beurre Blanc sauce, the perfect accompaniment to any protein or vegetable.
Chocolate Stout Bundt Cake with Chocolate Ganache.
Curried Sweet Potato Chickpea Burgers
Refreshing limeade punch.
Gulf Coast Shrimp Tacos with Mango Salsa
Crispy Shrimp Pizza
Purple Sweet Potato & Sesame Marble Cake
A satisfying sweet and savory chicken dish: Caramel Chicken
It's never too early to show Mom your love. Apple Cake for Mother's Day!
Breakfast salad with Fried Egg, grilled shiitake mushroom, and fennel from Bromberg Bros. Blue Ribbon Cookbook
Mango cream (in Spanish with translator on the sidebar)
Spinach and Feta Pie with Chickpea Flour Crust. Gluten and wheat free
Hazelnut macarons with nutella!
Chocolate chip cookie bars with a cheesecake layer in the middle. Bring your cookie bars to another level.
Ham and tomato smoke @ Arzak, San Sebastian
Strawberry Spinach Salad with Grilled Chicken--my first stop on the journey to learn to love salad (a success!)
Grilled Asparagus and Fontina Cheese, with an unexpected twist
Prosciutto shirred eggs, fresh from the farm.
A delightfully tasty meatless burger where the garbanzo bean patty becomes the bun and not the filling.
Omelet with salted shrimp!
Lemon Rose Cake with Strawberry Gelée