Double Mushroom Burger: Not double the burger; double the meaty mushroom goodness.
Black gram dumplings soaked in yogurt sauce...A south Indian specialty...
Chocolate Covered Beer Soaked Cherries. Like a beer cherry cordial.
A strawberry granita with homemade ginger soda is refreshing and elegant enough to serve to guests, but the recipe is summer simplicity.
Roasted Red Cabbage + blogger tips for using up your CSA vegetables
Lemon Quinoa with Ricotta and Peas
Don't be scared of fava beans! They take a little work but are worth it. Try them in this salad with English peas, feta, and mint.
whole masoor dal - a creamy & delicious dal made from whole red lentils in north indian style
Pea Cakes with Country Sausage, Greek Yogurt Tzatziki, and Microgreens
Toasted Sesame and White Bean Hummus
Honey Lemon Blondies. No sugar, just honey. Perfect for the summer! A mix between a lemon bar and a good blondie!
Nature Valley Granola Bars you can make at home! I like them crumbled over ice cream.
Arugula Pesto Tortellini
Lemon Roasted Shrimp with Homemade Cocktail Sauce
Cinnamon & Walnut Zucchini Bread (gluten-free adaptation included)
Healthy, cooling quinoa salad, perfect for summer. Easy, healthy, packed with nutrition. My version of tabouleh with cucumbers, tomatoes, herbs, and a lemony vinaigrette. Gluten-free, wheat-free, for everyone.
Mini Cream Puffs with Vanilla Pastry Cream
Homemade horchata gets even better when you add spiced rum.
summer salsa stuffed avocados
Vietnamese Coconut Tartlets
delicate lemon cake with airy lavender frosting
Olive Oil Ice Cream Recipe (In French)
Braised Rabbit with Mushrooms over Smoked Pasta - so much easier than you'd think
healthy Banana Hazelnut Muffins are perfect for breakfast and also happen to be vegan. They freeze well, too
Layered Red, White & Blue Vanilla Cupcakes with Fail-Proof Cream Cheese Frosting--perfect for the 4th of July!
Saffron couscous with caramelised carrot and chopped almonds.
Black Beluga Lentils, healthy and delicious, a perfect combination!!
Strawberry and white chocolate crisp
Whole grain chocolate cupcakes filled with white chocolate chips and topped with chocolate cream cheese frosting
Chocolate Coffee Ice Cream Sandwiches
Wheat English Muffins made with the bread machine
Grilled Portobello Mushroom Burgers with Roasted Ricotta, Basil and Cherry Tomatoes.
Spicy lentil "tacos" served in endive leaves. Topped with fresh avocado, tomatoes and chipotle sour cream. Healthy, low-carb and delicious!
Birthday Layer Cake from the Momofuku Milk Bar Cookbook. Sprinkles Galore!