Rhubarb and blackberry souffle with crumble on top
Quick and simple fritters packed with nutrition
Creamy Grits & Asparagus: the perfect springtime comfort food
Slow Cooker Saucy Chicken Thighs Recipe
Tartines with Asparagus, Fennel Confit and Sheep Milk Yogurt
Salad of quails eggs poached in redbush tea with crispy bacon and toasted pine nuts
Whole Wheat Shortcakes filled with blueberries and topped with mixed berries. Easy and healthy!
A stunning recipe perfect for a meal on the green grass
Addictive Bread Pudding Tart with Brown Sugar Crumble (whole wheat and low fat) for the carb lovers at heart!
5 napkin alert! Grilled cheese isn't just for lunch anymore: Sweet Pear and Havarti with Honey Grilled Cheese
Sticky lemon and poppy seed cake (with a secret ingredient)
Martha Stewart's Chocolate Chip Oatmeal Cookies
Warm and crusty blue cheese bread drizzled with thyme scented honey
Crystallized Ginger Scones
Chocolate and Orange Scones served with Orange Curd
Classic homemade Cinnamon rolls with a wonderful melt-in-your-mouth texture and the enticing smell of sweet cinnamon!
Slow and steady wins the race.
pesto potato eggs
Recreating Momofuku's Pulled Pork - delicious!
Baja Fish Tacos with Aji Guacamole and Southwest Slaw. Fast and easy to make and super delicious!
Asparagus ribbons and pomegranate pearls salad.
Blood Orange Sangria. Satisfying and Refreshing!
Fave desserts as breakfast! Tiramisu French Toasts and Gulab Jamun French Toasts. Delicious. Vegan
Pretzel & Peanut Crusted Cocoa Brownies
Creamy Spring Pea Risotto with fresh peas and roasted marrow bones for a dose of salty goodness - best transitional meal ever
Linguine and clams in a white wine sauce recipe. Great use for white wine if you don't finish the bottle in the same night it was opened :)
Roasted red pepper and tomato pesto hummus!
asparagus, bacon and goat cheese pizza
Sweet Potato Tahini Burgers with Avocado Mango Salsa. Six ingredient burgers!
Kiwi Ricotta Cheese Tart, Lemon Almond Crust
I call this dish Cheek by Jowl: braised pork cheek with crispy jowl bacon, fresh spring veggies and a saffron-cream sauce.
Blood Orange Ice Pops. From Bi-Rite Creamery's new book, Sweet Cream and Sugar Cones.
Easy, flavorful, nutritious, and vegetarian weeknight pasta with edamame, basil, and ricotta
Simple pork and sausage stuffed peppers with cheese, onions, and garlic that's ready to eat in 30 minutes.