Mint fudgcicle-- creamy and refreshing
Chocolate and orange macarons with a little kick.
Mini Burgers - the perfect little appetizer.
Beef, Sweet Potato ans Raisin Turnovers from Andrea Nguyen's book, Asian Dumplings--get the recipe and win a copy of the book!
Chocolate, peanuts and nougat...Snickers Cupcakes
Sparkling strawberry limeade: a vivid, refreshing summer sip
Cinnamon Apple Pecan Blondies
Gluten Free Strawberry Almond Tarts - a tribute to summer!
You won't believe what makes up these 3 sinful layers.
Mixed Berry and Lemon Verbena Pie.
Loganberries, ewe's milk yoghurt and beremeal cake dessert by London's Young Turks chef collective.
Alsacian Rhubarb Meringue Pie: sweet and crunchy meringue associated to slightly acid and tender rhubarb
Lavender vanilla cupcakes
Mini pull apart breads
A hearty bowl of salad - Waldorf!!
father's day - triple chocolate mousse cake with strawberries
summer apricot peach & thyme mini tartlets
[recipe] Watermelon and Feta Salad with Fried Jicama.
Make kafta meatballs for a salad with a tahini yogurt dressing.
Light and delicious Angel Hair Pasta with spicy, lemony dressing
My take on the delicious Beef Penang Curry I had for the first time in Malaysia. Soft beef in a spicy coconut sauce.
An easy and healthy fruit, nut and seed bread.
Baked wonton cups. No-fry crunchy delicious pork and shrimp wontons.
Creamy Chicken and Pasta Salad
You can make delicious mashed potatoes with roasted garlic and bacon at your campsite with a slotted spoon and spatula. Really!
Steve Raichlen's Thai grilled chicken, heady with lemongrass, curry and ginger.
Flavorful and decadent savory cheesecake with artichoke hearts, green olives, water chestnuts and sundried tomatoes.
Spanish Roasted Potato Salad
Healthy and delicious vegetarian lentil soup
who slaves over a hot stove, slow cooking Boeuf Bourguignon for over 2 hours in July? who?! I do. and who won that HUGE HAUL from Monsieur Marcel? who?!
Black barley, purslane, watermelon, and feta salad.
Honey Sesame Pork Tenderloin - Glazed in a sweet Asian glaze and rolled in sesame seeds.
These slightly sweet pickled redcurrants are one way of making the short redcurrant season's bounty last the year 'round
Onion and Apple Tart from 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love by Jill Silverman Hough