Baked tomatoes (in French)
The Stock Pot: Fundamental Recipes – Butter Cookies
Italian Pasta Salad with 5 ingredients
Baking Cake Pops for the first time
Truly delicious gluten-free Spicy Pumpkin Donuts.
Fresh Fig & Almond Fumble, it's a cross between a fool & a crumble, in case you were wondering!
Viola flavored meringues (in french)
Express rum baba (in french)
Simple strawberry galette
Brussels sprouts with bacon and maple syrup.
lemon and berry tart.
Hot & crispy Onion Fritters made with frying onion & gram (chickpea) flour & spices batter, bet you cant stop having just one
Creamy, rich, bacon-y, comforting… delicious corn chowder, with no dairy in it!!
Carrot Tahini Soup -spiced up with Coriander, Cumin and Turmeric.
Pumpkin Mac & Cheese--a healthy, whole grain fall dish you can feel great about eating!
Chocolate Chip Biscoff Cookies and they're flourless!
Vegan Pumpkin Muffins are a perfect way to make your holiday bakes nutritious, and still darn tasty.
Cilantro Jalapeno Limeade
Festive potato leaves
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BREAKFAST NACHOS!!! (paired with Pepie Bulles sparkling wine and OPI 'My Chihuahua Bites' manicure)
Delicious, dense and moist banana bread infused with dark rum and coconut.
Homemade bulky rolls or burger buns. They are soft and slightly sweet. Perfect for any sandwich or burger!
old-fashioned bacon fried potatoes
Quinoa and Kale Patties - top them with eggs or avocado and sea salt.
Tarte Tatin Cinnamon Rolls with Creme Frache from I Love Cinnamon Rolls! by Judith Fertig
Fluffy coconut pancakes, with a definitive coconut flavour.
Pumpkin Pancakes with Cajeta de Leche, a delicious way to warm up your cold mornings!
A delicious variation on a classic butter cake: light lemon batter swirled with dark gingery-molasses-rich batter. A treat for teatime or coffee-break.
Chinese Scallion Pancakes or Green Onion Pancakes
Massaged Kale Salad with Homemade TJ’s Island Soyaki Dressing & Avocado
Set it and forget it carnitas made in a crock pot! With homemade red salsa!
How to make a sourdough yeast starter (infographic included!) and how to make a sourdough boule.
Potato fritters sandwiched in soft, pillowy square buns. Popular street food from India