Hummus, reinvented with roasted spring veggies!
Quick Roast chicken with white wine, garlic, herbs and new potatoes. One pot dinner ready in 45 minutes.
If there's red, why not green?
Simple Bean Flautas with Fire Roasted Tomato Salsa!
Spinach and Radish Sprout Salad with Strawberries and Feta Cheese in a Mint Vinaigrette
A memorable meatloaf, topped with bacon and barbeque sauce...and it's gluten free!
Spicy Chicken Breakfast Biscuits, a fast food favorite at home.
Cod Teriyaki with Ginger Scallion Noodles - a little bit Momofuku and an authentic teriyaki sauce from Marc Matsumoto.
Bean sprouts with salted fish is a perfect side dish for everyone. Try it and you would love it. It's simple too.
White Tea Macarons with Cherry Preserves
Cinnamon chip bread with grilled bananas, honey and sunflower butter creates a divine bananas foster french toast.
Homemade Almond Butter
Gluten-Free Orange Blossom Madeleines
Make any day a cupcake day with gluten-free, sugar-free chocolate cupcakes. You won't believe the nutritional stats, or how great they taste!
Artichoke chicken flatbread
Peanut butter brownie with chocolate chips
Mango Frozen Yogurt
Cocoa Almond Butter Banana Muffins. I dare you to stop at one!
Chocolate Pistachio Truffles from Homemade by Clodagh McKenna
Shaved Asparagus Pizza - this spring's trendy food?
Caprese Penne: the perfect remedy for a bad day. Or for any day, really.
Double Chocolate Mint Crispy Treats: Chocolate Mint Rice Crispy Treats Dipped in Dark Chocolate
Blueberry Scones + Lemon Curd + Earl Grey Tea + Wuthering Heights + Lots of Rain in Nova Scotia = Getting my British on!!
Sweet or Savory Stuffed Goat Cheese Balls
Chewy toasted little mounds of coconut goodness - Coconut Macaroons
Chocolate whoopie pies filled with silky swiss meringue buttercream. Heavenly.
Cinnamon blondies - chews like a brownie, tastes like cinnamon toast
Easy brioche braids with photo tutorial and French Toast for the perfect brunch!
Durian Tiramisu -- a cup of heaven.
Kimchi and Shrimp Fried Rice Recipe. A good way to use up leftover kimchi and steamed rice is in this fried rice dish. The kimchi adds crunch and spice to the fried rice.
Tropical Kebabs made with bacon wrapped pork belly, pineapples, onions and peppers.
Canadian Living's Best Hamburger Buns
Homemade chinese beef noodle soup
Artichokes with Creamy Curry Dipping Sauce (Vegan)