sharemykitchen.com
Chicken curry with leeks - a warming old-fashioned dish
firstlookthencook.wordpress.com
Chickpea Bajine - a vegan dish that combines quinoa and chickpeas with fennel, carrots and spinach - delicious and healthy!
yoursdeliciously.blogspot.com
Fiery & Spicy...get the fire brigade!
sucre-et-sel-d-angy.over-blog.com
stuffed mushrooms (In French + translator in left bar)
allourfingersinthepie.blogspot.com
Fresh carrots roasted with ras el hanout. Amazing!
www.earthydelightsblog.com
The spicy flavor & aroma of wild Matsutake mushrooms, reminiscent of pine & cinnamon, makes them perfect for this stuffed mushroom recipe.
thestonesoup.com
![broccoli couscous salad [5ingredients | 10 minutes]](http://images.tastespotting.com/thumbnails/215050.jpg)
broccoli couscous salad [5ingredients | 10 minutes]
torviewtoronto.blogspot.com
Chicken manchurian easy and delicious goes well with other dishes or on its own
www.knowwhey.com
Southwestern Lamb Stew with Stout and Quinoa: An easy, hearty and delicious dish for Fall!
natureinsider.com
If you like me wonder what to do with the carrots pulp from your fresh juice every time… here is an idea :)
ulteriorepicure.com
Roasted beets from Crum's Heirlooms with buttery, local cheese from Goatsbeard Farm in Missouri.
sevensecondrhapsody.blogspot.com
succulent crackling pork is nothing new, but the Filipino sure have a way with theirs!
riverfarmri.com
Shiitake pizza with goat cheese and honied brown butter
www.apricosa.com
Basil pea soup with lotus root chip and tangy tomato jam: a lovely first course!
www.apricosa.com
A refreshing and cool mint pea soup with creamy yogurt--a perfect appetizer "shot" for your next hot party!
weekofmenus.blogspot.com
Indian Chicken Biriyani, with step by step photo instructions
macrochef.wordpress.com
Light, soothing, satisfying Chinese White Cabbage and Corn Soup
ooh-look.blogspot.com
Luscious duck ragu with pappardelle pasta
yearonthegrill.blogspot.com
The trick to this party presentation is the Bread Wreath Sandwich. A NEVER Fail Bread recipe that you can use for buns or loafs... Or an amazing Bread Circle!
norecipes.com
Green chili made with lamb breasts. Tangy, sweet, smoky and fall-off-the-bone tender.
edibleportland.com
Hungarian Wild Mushroom Soup. The chanterelles have sprung!
www.inomthings.com
Ginger carrot soup and a drizzle of chili oil.
www.sophistimom.com
Mushroom bruschetta--a delicious vegetarian snack or light lunch.
phoo-d.com
Fennel Braised Pork Chops with an Apple Cider Demi Glace.
www.tastefoodblog.com
Sriracha Marinated Roast Chicken with Root Vegetables and Couscous
spoonfedatlanta.com
From Davio's Northern Italian Steakhouse, Atlanta-GA -Seared Organic Salmon, Sundried Tomato-Mascarpone Orzo, Charred Tomato Battuto
iowagirleats.com
Inspired from a recent trip to the Amalfi Coast, mouthwatering Pasta allo Scoglio was born!
www.pigpigscorner.com
Pork cooked in milk - extremely tender and flavourful
dishingupdelights.blogspot.com
Chicken with Tomato-Saffron Vinaigrette
