Zucchini & feta fritters - super soft and fluffy, flecked with pretty green and tanggy feta!
Kabob Party- Grilled Scallops Are Simple and Really, Really, Ridiculously Good Looking
The best deviled eggs for your summer cook-out!
Miso Soup-a delicious mix of tofu, green onions, broccoli, ginger, and mushrooms. A light and refreshing soup for the summer!
Roasted almonds coated in sugar, honey and sesame seeds. Mmm.
Vegetable Poha.. A simple yet tasteful way to start a beautiful day.
Homemade pizza sauce is quick, delicious and, most importantly, inexpensive.
Coach's Oats bread.
Soft, buttery brioche burger buns...and they're gluten-free.
Crisp, romaine lettuce smothered in concoctions filled with yellow peppers, tomatoes, avocados, olives, bacon, hard-boiled eggs and chicken
Chocolate Salted-Caramel Mini Cupcakes
Fajita mac and cheese- a twist on a classic
Olive, Rosemary, and Feta Loaf. After sampling a slice of an olive loaf at a food demo, I was inspired to create my own version.
Cornbread- Perfect with a hot bowl of chili
The best thing you can this summer is to bake your own burger buns.
This mouthwatering BBQ recipe has coated several generations to be served up here.
Ajvar is an Eastern European roasted pepper and eggplant dip.
This is one salsa that will make you samba! Simply the best salsa recipe ever!
The perfect brunch idea; Blue Cheese Soufflé ♥
Decadent Poppy Seed Muffins with a sweet Orange Glaze that will make you swoon.
Cherry Pie with a beautiful lattice design.
Dark Chocolate cake filled with Zabaglione Ice Cream, the perfect paring for a summer ice cream cake.
Yeasted Cherry Bread - with fresh cherries, raisins and walnuts.
After foraging for sassafras roots in New England, I decided to study some old recipes and make my own root beer syrup - just add seltzer!
Sweet, antioxidant-rich and delicious raw blueberry jam. Easy to make, and a tasty ingredient for a Raw Blueberry Jam and Almond Butter Sammich or Raw Mini Blueberry Cheesecakes.
Raw, salty sweet kale chips so good that you can eat a whole head of kale in one sitting—and love it! A fantastic way to get kids to eat their greens.
Dairy-free, raw organic mint ice cream that tastes so creamy, you won’t believe it is made with young coconut meat.
Freshly caught scallops in a refreshing and balanced watermelon and scallop ceviche that's perfect for summer!
The Sweet Basil Gimlet is not a serious cocktail it's meant to be lite and frivolous and every bit as friendly as the sweet summer sunshine.
Homemade ciabatta bread, sliced while still warm from the oven. This recipe (no poolish) resulted in a bread with a moist, holey crumb and a crackly, crisp crust.
Vegan cookies 'n creme milkshakes, no ice cream required!
Cake like moist brownies made in the microwave, a quick well loved dessert
This unique sweet cabbage slaw recipe from my sister Val has green cabbage, green onions, and parsley.