Grilled Peach Salad...with toasted pecans, blue cheese and honey balsamic syrup over a bed of arugula
Burgers made with bacon and roasted peppers, dripping with a queso cheese sauce and loaded with an avocado salsa.
Two recipes in one blog post with spiced Snickerdoodle cookies and chocolate sour cream frosting from Real Simple make for a sweet, savory, and splendid sandwich cookie.
This summer breakfast hash will have you begging for more.
Pan Fried Shishito Peppers. My attempt at recreating a dish from Stephanie Izard's Girl & the Goat.
This Tapas Salad with Grilled Bell Peppers, Olives, and Capers is a perfect late-summer dish!
My favorite creamed corn recipe
Chocolate Malt Cupcakes
Coconut Lemongrass-Braised Chicken with Dragonfruit Fettuccine.
Brooklyn Blackout Cake - Pure chocolate love
Whole wheat zucchini bread with coconut oil and cacao nibs. Vegan recipe.
Creamy (without any cream) avocado drenched zucchini noodles (without any noodles) with a sprinkling of romano cheese and red pepper flakes.
Chicken, Tomato and Green Bean Curry prepared by VIJ's co-owner and renowned Indian chef Meeru Dhalwala
Mango & Lemon Meringue Tartlettes
Orange Creamsicle Cupcakes reminiscent of the cool summer treats from childhood.
Homemade peanut butter ice cream made into ice cream sandwiches - creamy and decadent!
Cheesy potato and tomato bread - the very first thing I made with my new mixer from the #FairyHobmother
Blueberry Buttermilk Pancakes with warm maple syrup...can your Saturday or Sunday morning get any better?
Cherry, Quinoa, & Arugula Salad with Goat Cheese and Almonds
Sticky date pudding with an indulgent toffee sauce- moist, airy and luxurious!
Forty Clove Garlic Spaghetti. End of story.
Baked zucchini fries
Olive Oil and Sour Cream Pound Cake
Homemade Nutella [in Bulgarian]
Slow cooker chocolate and Nutella bread pudding.
Chocolate Peanut Butter Stuffed Cupcakes - In one word, heavenly!
Old-fashioned refrigerator pickles require no canning equipment!
Fresh blueberries, yogurt and Jello in a graham-cracker pie crust. So easy, and you don't have to heat up the kitchen!
Chocolate Strawberry Shortcakes with Chantilly Cream!
delicious cinnamon cookies (instructions with photos in English and Spanish)
Homemade Peach Crisp with Fresh Blueberries.
Midnight Sin Chocolate Cake
Almond meringue with rose cream and red currants from Plum Gorgeous by Romney Steele