Greek-inspired Brown Rice Casserole with Red Peppers, Onions, and Feta Cheese. Thrifty and delicious!
Homemade peanut butter cups - better, richer, creamier than store-bought, and super easy.
Turn boring idlis (South Indian Dish) into something colorful and interesting both kids and adults can enjoy.
Beetroot and Cumin soup. Autumn, a time time for slow cooking, for deep complex flavours that echo the world outside and fill the house with enticing smells . . .
Strawberry and Nutella Wontons. Treat yourself to these little pockets of sweetness.
Pumpkin Hummus with Pumpkin Cheddar Flatbread - different, colorful, healthy, and delicious!
Ina Garten's Veggie Cream Cheese recipe, bagels have never been any better!
Chicken Liver & Onion Rings - nothing simpler and better for a snack or an appetizer.
Pork floss is made from dried meat and is eaten with congee.
Creamy salmon belly miso soup.
Thai green curry chicken with lemongrass stalks, fresh Thai basil, and a final drizzling of coconut milk - heavenly!
Gigante Bean Salad with Tomatoes, Olives and Pesto, from SpaFlyer and Shutters on the Beach, Santa Monica
Irish Caraway Crisps - a sweet biscuit for tea or snack.
cinnamon buns - remember when you used to eat at cinnabon?
Carrot & Apple Salad with Yogurt, Mint and Honey Dressing
Escargot gratin with portobello mushroom
A healthy sweet potato salad with herbed honey mustard dressing
Maybe you can't have "April In Paris", but there are plenty of French Bistro Classics perfect for Spring. Try these Steamed Mussels with Saffron and Mustard!
Ever wanted to know what happens if you cross kebab with pizza?
Jalapeno Poppers (pre-roasted to add flavour)
Moo Pad Krapow, aka Pork with Chili and Basil
A celebration of late summer harvest---fig and blackberry crostata
Spring Easter Meringues.
Tropical S'mores- and possibly some sunshine delivered right to your doorstep!
Chocolate tart with mint topping was rich, creamy and delicious.
Homemade Amaretti cookies - delicious, an almond lovers dream
Passover apple cake with caramelized almonds (but you can also use walnuts or pecans!)
Chocolate Orange Cookies! Mmmmmm!
The perfect ingredients for a Bumble Berry Pie- boysenberries, raspberries, blueberries, and red and black currants.
Cezanne's Still Life with Cherries deconstructed to make a Cherry Nectarine Clafoutis.
Moist, velvety and buttery, this pound cake is made from a recipe that guarantees you success.
Sable Crust Tartlet, filled with raspberry jam and raspberry mouse
How to make Samoas cupcakes
Walnut-Poppyseed-Pear Folded Sweet Bread. Inspired by Jewish Haantashen cookies. Vegan.