Ice-Cream Sandwich Cookies from Milk & Cookies by Tina-Marie Casaceli
Learn about spice blends throughout the regions of the middle east and how you can incorporate them in your recipes!
Scrambled eggs with avocado and double smoked ham on toast
Steamed Lentil and Rice Cakes! Vegan
Soft boiled eggs with grilled corn fritter soldiers
Tofu Tikka - Marinated in an assertive mix of herbs and spices and grilled to perfection.
A beef penang moo curry with lemongrass, coconut milk and a homemade chilli paste.
Mushroom curry easy to make side dish
Chamomile-honey ice cream with pine nut, sunflower and sesame seed brittle!
Homemade Hawaiian Rolls
Refreshing limoncello mint sorbet.
earl grey ice cream
These flaky, buttery Blueberry Hand Pies are the perfect summer potluck food.
Fig, Ricotta, and Honey Tartine
Sweet and Spicy Caribbean Chicken Wings.
A perfect summer meal, this beet salad is simple yet full of flavor: sweet beets, salty feta cheese, spicy arugula and smooth honey dijon vinaigrette.
Celebrate the 4th with this festive red, white & blue cocktail!
Home made baklava, with home made phyllo pastry. Has to be the most delicious dessert I've made of late.
A small-batch sour cherry preserve spiked with chile de árbol, perfect for a spicy cherry daiquiri.
chocolate chip cookies bars: great on their own, or as a base for another dessert.
A Berry Patriotic Parfait— raspberries, blueberries, and fresh cherries layered with lemon-scented Greek yogurt
A luscious semi freddo with ripples of caramelized figs.
Banana muffins with peanut butter and marshmallow fluff: pure, ridiculous indulgence!
Vegan chocolate and coconut cookies. So easy, so yummy, so animal-friendly. Did I mention they were yummy?
Do you like Dutch food? I sure do! Especially these yummy currant buns!
Thai Green Curry Chicken
Maple syrup flavoured baked beans - better than the ready-made version because it is HOMEMADE!
Ingredients for a quick and tasty Greek Yogurt and Orange Sauce
Need a last minute picnic idea? There's only about 5 minutes of prep for these colorful, flavorful Chickpea Chicken Pitas.
Here are two different Korean marinades for grilling baby back ribs, spicy and non-spicy!
Those cookies are filled with homemade apple sauce and flavoured with cinnamon
Spaghetti with Egg and Pangritata. Creamy, egg-y pasta with a lemon-rosemary breadcrumb topping. So very good.
Fiery, red prawn curry from Kerala
Nyonya Style Fried Chicken/Inchi Kabin