Chocolate Chip Cookie Dough Ice Cream - vegan and made with healthy raw cookie dough!
Pea and avocado "hummus" on pumpernickel crostini. A perfect hors d'oeuvre for spring - or your Royal Wedding party!
Coconut Crunch Granola. How do you like your granola?
Curried Shrimp on Sweet potato
Why have regular old vanilla fudge when you can have Popcorn Fudge?
Crispy Roast Pork Belly - Chinese Style: Secrets to super crispy skin and moist meat.
The perfect South Indian summer snack - fried urad dal dumplings in a yogurt sauce!
Mini Fluffernutter Sundaes: Super easy homemade peanut butter ice cream on chocolate-marshmallow candies with fresh hot fudge and marshmallow cream.
Molten Chocolate Cakes
Chocolate Peanut Butter Swirl Muffins - sometimes you just need a cupcake for breakfast.
Queen of tarts... the deliciously rich chocolate and peanut butter tart.
Leftover millet can easily turn into a delicious breakfast.
Classic Gingerbread Cake
Double Chocolate Peanut Butter Cookies, Gluten free, dairy free. One bowl. 11 minutes and you are eating warm cookies. Want one?
Peanut butter cookies are crushed and combined with a brown sugar and vanilla infused peanut butter sauce to create this easy dessert.
Coconut Dream Bars: irresistible dessert bars with a rich shortbread crust topped with a creamy coconut & chocolate filling
Classic New York Black and White Cookies - soft, cake like, lightly lemon cookies with smooth vanilla icing on one half and rich chocolate on the other half
Apricot-raisin oatmeal bars - slightly sweet and very satisfying.
Chocolate Cranberry Power Bars (vegan and gluten free!)
Butter sweet rolls (text in slovak with translator)
One of my favorite desserts of all time: Chocolate Souffle
Mini Boston Cream Pies - Perfect for entertaining. Vanilla Sponge Cake, creamy Pastry Cream and topped with rich Chocolate Ganache Glaze.
[FEATURE] if you eat NOTHING yellow EVER again...well, at least season it with SuperSpice turmeric... Turmeric Roasted Cauliflower
veggie burgers have come a long way ... 6 LA and NYC restaurants share what their burgers are made of...
how much do we love how colorful and bright this is?! sliding a Spinach and Red Pepper Frittata out of the skillet...
oh no you di-int. you di-int just throw away the water in which you cooked those beans...keep it all IN the pot and make a deeply flavorful Chickpea Vegetable Soup
how often do we see carrots added to eggs...almost never. LOVE the inclusion heron in a frittata with sweet leeks...
Jamie Oliver's 'Dress the Board' Rib-Eye Steak
The sweet charm of pears - Oven-baked Pears With Dried Cranberries and Maple Syrup Served With Cardamom Zabaione
Beef Kofte (or Kofta) - sandwiched in pita bread with hommus, natural yoghurt and fresh tomatoes. Or, better still, eaten straight off the grill.
Deliciously creamy Chicken Livers in Mushroom sauce on pasta.
Coconut White Chocolate Oatmeal Chippers
These Veggie Fritters are so addictive!
Flaky Chinese pastries filled with sweet lotus paste, a popular dim sum dish. With easy photo tutorial.