Spring Risotto with peas, spinach and shiitake mushrooms
Matcha Chocolate Whoopie Pies--recipe from Sunset Magazine
An oldie but goodie, gingerbread loaf, with my little addition. Perfect served with my Orange & Honey Cream Cheese Spread.
Macarons with the fragrant flavour of bergamot from Earl Grey tea, filled with a lemon white chocolate ganache. Tea time!
Chocolate Bruschetta: Enter the All Things Chocolate recipe contest for a chance to win $1k.
Italian Chopped Salad with Fresh Mozzarella and Salami In Herbed Red Wine Vinaigrette with Garlic Toast Wedge
Ice Cream topped with delicious Kahlua Hot Fudge
Double Dark Chocolate Pudding
Italian meatball subs
Blackberry Financier - a lovely French pastry filled with fresh, juicy blackberries.
Gougères Filled With Goat Cheese and Smoked Salmon
Three Cheese Manicotti - a favorite go to entree of mine
Radicchio pork rolls, with raisins and bacon.
Key Lime Pie Marshmallows the perfect palatable balance between sweet and tart!
Homemade jelly with fruits and vanilla cream
Buttermilk Skillet Cake with Walnut Praline Topping (from Joy the Baker's Cookbook)
(De)constructed Spring Cobb Salad with Sauteed Ramps and Fiddle Head Ferns
Green Goddess Dressing with Tarragon
Whole Wheat Spaghetti with Spicy Broccoli
Watercress and Caulifower in Bengali five spices - cancer fighting power in a tasty curry!
Basic homemade strawberry jam - you can't buy flavor like this from the store.
Bakewell Cheesecake. a lovely baked cheesecake with all the almond and raspberry flavors of the classic English tart
Cranberry and orange cornbread
Breakfast quinoa with raspberries & bananas
Gazpacho made with roasted bell peppers
Carrot Sesame Slaw made with rainbow carrots-lovely and delish!
Strawberry & pistachio mousse cake
Lobster cooked on a Tuscan grill. Killing the lobster in your kitchen isn't fun, but once the deed is done you are left with something wonderful to cook... in my case on a Tuscan grill in my fireplace.
super healthy and delicious (and easy!) roast cauliflower makes a perfect side to any dinner or as a low-cal snack
Broccoli, potato and ham soup.
Crisp Tilapia w/ Spanish Picada. Upgrading a mild fish.
Margarita Cream Cake-- put down the cocktails and make this for Cinco de Mayo!
Tart rhubarb is combined with sweet anise liqueur and a splash of grenadine for a pretty pink cocktail.
Fresh, ripe tomatoes are just begging to be stuffed and baked. Indulge them.