Spicy Prawn Masala
Making your own rice milk is not hard - and a recipe for a spiced rice milk drink
Magnolia Bakery's Vanilla Cupcakes
Lemon Buttermilk Sherbet. Light, refreshing, and ultra tangy, this dessert screams summer!
A classic Caesar salad with anchovy butter croutons.
Deep-fried Wonton with minced chicken and veggie fillings
Sun-dried tomato, olive walnut crackers. Raw, gluten free!
Oreo and Chocolate French Silk Pie Cake~Its a pie meets cake for some low-fat goodness that you can quickly and easily make.
Baked Parmesan Spaghetti
In-Season Asparagus and Baked-Seafood Angel Hair Aglio e Olio. Easy and delicious recipe.
Beautiful, silky hummus - A healthy and delicious snack!
Braised Short Rib Ragu
Rigatoni with White Bolognese Sauce - a classic Italian meat ragu without the tomatoes.
Beef Satay & Spicy Peanut Sauce + 'Paddock to Plate' Degustation Dinner
Delicious and light Spicy Chicken Lettuce Wraps
Almond & flaxseed pancakes, subtly spiced and high in protein.
Soy-Ginger Turkey Meatballs with Cauliflower Rice
Dip with radishes
Carrot Cake Cupcakes with Maple Cream Cheese Frosting
Lemon Pound Cake that melts in you mouth!
My friend Marco's family recipe for Piadina and Crescione, traditional street foods/sandwiches from Romagna in Italy, often filled with cheese, meats & veggies.
Skirt Steak and Sweet Potato Stir-Fry with Chimichurri Sauce
Homemade Whole Grain Bagels
Making your own flavored cream cheese is easy, fun and totally customizable!
A totally fool-proof Alfredo recipe that comes together quickly enough for a weeknight dinner
Vegan Chocolate Tart with Maple Almond Crust
It's spring! Have some strawberry milk, a simple and delicious snack.
These Banana Bran Muffins are not only quick and easy, they're good for you and totally delicious!
Roasted brussels sprouts with a sesame and miso dressing.
Gluten-free COCONUT MACAROONS just in time for Passover (or any day!)
aromatic herbs and spices and a rich Mornay sauce makes Thomas Keller's mac n cheese one of the yummiest!
This fish fry batter is made with cake flour and beer, the perfect combination to a flaky, tender crust.
Tempeh Sloppy Joes. A delicious vegetarian twist on an old classic.
My own version of the classic Austrian recipe, this Linzer is more like a cake than a tart, softer than flakier, but still delicious.