Lentils and pork chops slow cooked into creamy soup perfection.
A vegetarian take on the traditional Japanese maguro-don (tuna rice bowl) with avocado, mango, and a sweet and savory sauce.
Belgian Waffles: Whipped egg whites for a light and crispy classic version and bacon & cheese for a tasty, savory twist!
Apple Pie~ With three different types of Apples.
2 Ingredient Homemade Chocolate Peanut Butter!
Chocolate Cherry Waffles - my way of making something special after a long week.
Simple Okra fry
Tibetan Vegetable Momos
Small fish fried with spices and flour
Stir Fried Green Papaya with Local Wild Greens - Served Over Homemade Whole Wheat Pasta
Blueberry and Ricotta Cake...Do we have breakfast?
A Strawberry Buttermilk Cake with Creme Fraiche and White Chocolate as well as a tour of a San Francisco Farm!
An super easy monkey bread that uses only 4 ingredients!
What to make for Sunday afternoon tea with friends? Light and buttery Blueberry Pound Cake with Lemon Glaze. Lemon yogurt is the secret ingredient.
Homemade Strawberry Frozen Yogurt - low in sugar, with a rich, creamy taste
Basil isn't the only way to make pesto. Vegan recipe.
Old-Fashioned Sour Cream Donut Drops
Chipotle orange slow cooked pork tacos. I must have been raptured because this is HEAVEN!
Perfect popcorn with minimum burning and maximum popping.
The perfect Swiss roll that smells and tastes like a beach holiday - Pandan soufflé roll with toasted coconut whipped cream
Maple Glazed Mini Doughnuts
These potato beignets - fried discs of sweetened potato dough - are certainly not your average spuds.
Fresh Rhubarb Cobbler… ethereal pillows of creamy, puffy pastry top perfectly sweet/tart rhubarb, one of spring’s best offerings.
Moist Vanilla Bean Cake filled & frosted with Vanilla Bean Latte Swiss Meringue Buttercream.
Hazelnut Pumpkin Pie
Adorable cakelettes made with lavender-infused honey.
Rich chocolate cupcakes topped with a Chambord ganache frosting.
Fried chinese cruller (youtiao)
Delicious lemon cookies that are crisp on the outside and chewy on the inside
Italian beef sandwiches cooked in the crock pot and served on french bread with swiss cheese.
Boozy cupcakes: Amaretti-Apricot Cupcakes
Healthy Whole Wheat Banana Carrot Muffins
Smoked Mackerel Paté with Horseradish and Dill
Pierre Herme's Sable Viennois - so light and crispy, it reminds me of the Danish Butter Cookies..