Beef Rendang - a fragrant and outstanding malay curry made with coconut.
Thai Green Curry Chicken Soup delivers all the comfort of chicken noodle soup along with great Thai flavours.
Roasted beetroot and red onions are given an extra zing with a minted chilli lime dressing.
Get a taste of spring early: a vegan and gluten-free salad of bean sprouts, cucumber, and roasted tofu in spicy peanut dressing
Mini butternut squash tarts with pine nuts and rosemary.
Apple Rhubarb Crisp with Vanilla Ice Cream
Sour Cream Coffee Cake with Walnut Struesel
Who doesn't love a good soft pretzel? For me, it's all about the Hawaiian sea salt.
Get ready to bash out some Gwhack-a-mole.
Waffles that are crunchy on the outside and soft inside.
Cookie Dough Truffles! Delicious! Next time your sweet tooth calls, make these!
My vegan Carrot Spice Protein Muffins remind me of carrot cake! Plus get my egg-sub tofu trick.
A slice of my lovely moist banana bread
The makings of Chocolate Raspberry Truffles
Coconut Cake with Cream Cheese Buttercream Frosting
Mitarashi Dango - real easy to make and perfect for Hinamatsuri or Girls' Festival on 3 March
Pineapple mint sorbet
Kurobuta pork chops. Now available at a fine meat and fish "boutique butcher shop" in Los Feliz, Los Angeles.
Andorrans love grilled whole Trout. Lightly season with lemon juice, olive oil, and parsley.
Warm Spinach Salad with the addition of bacon and eggs
Roasted Garlic Hummus. A traditional hummus, but raw garlic is replaced with sweet roasted garlic cloves.
Trinidad corn soup, courtesy of my Adopt-a-Blogger #4 match
Vegan Sushi, not an oxymoron!
Crispy Tofu & Spicy Un-Tuna Roll [Recipe]
+ Tips on Veg-ing Sushi.
Marinated Steak Ssam. Momofuku again.
The flavors of a margarita in a burger? Yes, please!
Tortilla Wraps, Screaming Girls and Panties: All in a days work for a singing cook!
Tapas, Montaditos and Pinchitos from Spain. Follow easy steps to perform your own!
[recipe] Korean Non-Spicy Fish Egg Stew with Tofu
Light and comforting miso soup with homemade dashi broth. Chalked full of tofu, wakame seaweed, and scallions.
Black and navy beans combine in a beef and tomato broth for a substantial dinner soup.
homemade mozzarella sticks
Linguine with Mascarpone & Prosciutto
Spicy Lemon Garlic Shrimp. Perfect for a quick appetizer or main.
Spicy Sichuan Street Food at Home: Dan Dan Noodles