Peanut Butter Peppermint Cookies, a twist on the classic!
Pink Ombre Cake, Perfect for the ladies, And with an added cornflakes crunch with hauntingly dark chocolate frosting.
italian-style rainbow cookies.
Chewy Ginger Cookies, the best ever....really.
French Toast with Strawberry Syrup & Mint - red and green for Christmas morning!
Comfort food at its finest, this braised brisket stew is a beautiful centerpiece for a Hanukkah or Christmas table.
Chocolate-dipped almond & orange shortbread bars. Plus, how to make roasted orange peel.
Raw Kale Salad with Balsamic & Pomegranate
Buche de Noel / Yule Log with Chocolate Bark and Meringue Mushrooms
Rustic French Honey Cake
Lemon Curd Squares
Orange Nutella Sandwich Cookies
Delicious, soft snickerdoodles, topped with edible gold stars for a truly festive look.
Ribbon fantasy fudge. Made with peanut butter, marshmallow fluff and melted chocolate.
This warming cocktail makes a great digestif. To balance the spiciness, try using a sweeter bourbon, such as Maker's Mark.
Snoopy is ready for Christmas with his house decorated with lights in these sugar cookies
Dark Chocolate and Salted Caramel Topped Shortbread, perfect treat for the holidays!
Mexican Hot Chocolate Cookies
Chai-spiced and blonde gingerbread cookies. No chilling required, and guaranteed not to spread when baked.
Satsuma Orange Gelee. A wonderful refreshing dessert made from bubbly orange juice!
Happy Christmas Cookies, delicate buttery and nutty - perfect for the holidays!
Hazelnut Butter and Chocolate and Hazelnut Spread! Who needs to buy Nutella when you can make it yourself?
Fresh cheese tortellini with homemade walnut parsley pesto. A delicious homemade meal on the table in 20 minutes!
A hearty Beef & Vegetable Stew that doesn't take all day to make.
Perfectly poached egg, with gouda and tarragon.
Olive Oil Poached Fish or Shellfish - A foolproof method from Amanda Hesser.
Golden fried prawns rubbed simply with salt, an easy and always popular Chinese festive dish.
The best croque monsieur I've made...it's so good you won't be able to keep it on your plate.
Spinach and ricotta roulade. A healthy vegetarian entree for the holidays!
Christmas Honeycomb Cannelloni - A show stopping Christmas vegetarian main.
How do the Too Hot Tamales celebrate the holidays? With a Sloe Sugarplum Fizz.
Vanilla Bean and Nutmeg Rice Pudding. Oh, I'm serious.